Louis Tellier US  |  MFG #: 615580  | Item #: 1546621

Louis Tellier 615580 Pastry Sheet 20.80"W X 12.70"D X 0.39"H Aluminium

$32.36 $52.52

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  • Perforated design for even baking and crispy results
  • Made of durable, lightweight aluminium
  • 20.80"W x 12.70"D x 0.39"H dimensions
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The Louis Tellier 615580 Pastry Sheet is a high-quality instrument crafted from durable aluminium, measuring 20.80 inches in width, 12.70 inches in depth, and 0.39 inches in height. This pastry sheet features a perforated design, making it an excellent choice for evenly distributing heat, which is essential for achieving perfectly baked pastries. The use of aluminium not only ensures longevity and durability but also provides a lightweight nature, making it easy to handle during preparation and baking processes. The dimensions are meticulously considered to suit a variety of baking needs, offering ample space for preparing different types of pastries. The Louis Tellier 615580 Pastry Sheet serves a unique value for professional bakers and pastry chefs who require precision and consistency in their baking endeavors. Its design and material make it a versatile tool in any industrial baking environment, particularly beneficial for settings such as bakeries, patisseries, and commercial kitchens where quality and efficiency are paramount. Additionally, the perforated nature of the sheet supports excellent heat circulation, leading to enhanced baking results, thereby making it a significant asset for those in the baking industry seeking consistent and high-quality outcomes.

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Product Description

The Louis Tellier 615580 Pastry Sheet is a high-quality instrument crafted from durable aluminium, measuring 20.80 inches in width, 12.70 inches in depth, and 0.39 inches in height. This pastry sheet features a perforated design, making it an excellent choice for evenly distributing heat, which is essential for achieving perfectly baked pastries. The use of aluminium not only ensures longevity and durability but also provides a lightweight nature, making it easy to handle during preparation and baking processes. The dimensions are meticulously considered to suit a variety of baking needs, offering ample space for preparing different types of pastries. The Louis Tellier 615580 Pastry Sheet serves a unique value for professional bakers and pastry chefs who require precision and consistency in their baking endeavors. Its design and material make it a versatile tool in any industrial baking environment, particularly beneficial for settings such as bakeries, patisseries, and commercial kitchens where quality and efficiency are paramount. Additionally, the perforated nature of the sheet supports excellent heat circulation, leading to enhanced baking results, thereby making it a significant asset for those in the baking industry seeking consistent and high-quality outcomes.

Product information

Technical specs
Manufacturer Louis Tellier US
Model Number 615580
Manufacturer Part # 615580
Material Aluminum
Finish Coated
Height 0.39"
Width 20.8"
Depth 12.7"
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Louis Tellier 615580 Pastry Sheet 20.80"W X 12.70"D X 0.39"H Aluminium
Louis Tellier US

Louis Tellier 615580 Pastry Sheet 20.80"W X 12.70"D X 0.39"H Aluminium

$32.36 $52.52

The Louis Tellier 615580 Pastry Sheet is a high-quality instrument crafted from durable aluminium, measuring 20.80 inches in width, 12.70 inches in depth, and 0.39 inches in height. This pastry sheet features a perforated design, making it an excellent choice for evenly distributing heat, which is essential for achieving perfectly baked pastries. The use of aluminium not only ensures longevity and durability but also provides a lightweight nature, making it easy to handle during preparation and baking processes. The dimensions are meticulously considered to suit a variety of baking needs, offering ample space for preparing different types of pastries. The Louis Tellier 615580 Pastry Sheet serves a unique value for professional bakers and pastry chefs who require precision and consistency in their baking endeavors. Its design and material make it a versatile tool in any industrial baking environment, particularly beneficial for settings such as bakeries, patisseries, and commercial kitchens where quality and efficiency are paramount. Additionally, the perforated nature of the sheet supports excellent heat circulation, leading to enhanced baking results, thereby making it a significant asset for those in the baking industry seeking consistent and high-quality outcomes.

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