Louis Tellier US  |  MFG #: BNR3  | Item #: 843447

Louis Tellier BNR3 Japanese Mandoline Blade 2 Mm Blade For 8486JAPP Stainless Steel

$8.68 $14.08

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  • High precision cutting for seamless slicing
  • Durable stainless steel construction
  • 2 mm blade thickness for consistent cuts
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The Louis Tellier BNR3 Japanese Mandoline Blade - 2 mm blade for 8486JAPP, stainless steel, Made in Japan, is an exceptional kitchen tool designed for precision and efficiency. This mandoline blade, crafted from high-quality stainless steel, is specifically engineered to deliver consistent and perfect slicing results with a minimal thickness of 2 mm, ensuring uniformity in every cut. Made in Japan, it reflects a tradition of craftsmanship and attention to detail, making it a reliable choice for culinary professionals and home chefs alike. The blade is designed to integrate seamlessly with the 8486JAPP model, enhancing its functionality and versatility in food preparation. Its durable stainless steel construction not only ensures longevity but also provides resistance to corrosion, maintaining its sharpness and integrity over time. This feature is particularly valuable in commercial kitchens where continuous use demands robust materials. The Louis Tellier BNR3 blade caters to different market segments, from gourmet chefs seeking precision tools to enhance their culinary creations, to restaurateurs in need of durable equipment that can withstand the rigors of daily use. This product stands out in the industry for its blend of technical specifications and quality craftsmanship, offering a unique solution to slicing needs across various culinary settings.

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Product Description

The Louis Tellier BNR3 Japanese Mandoline Blade - 2 mm blade for 8486JAPP, stainless steel, Made in Japan, is an exceptional kitchen tool designed for precision and efficiency. This mandoline blade, crafted from high-quality stainless steel, is specifically engineered to deliver consistent and perfect slicing results with a minimal thickness of 2 mm, ensuring uniformity in every cut. Made in Japan, it reflects a tradition of craftsmanship and attention to detail, making it a reliable choice for culinary professionals and home chefs alike. The blade is designed to integrate seamlessly with the 8486JAPP model, enhancing its functionality and versatility in food preparation. Its durable stainless steel construction not only ensures longevity but also provides resistance to corrosion, maintaining its sharpness and integrity over time. This feature is particularly valuable in commercial kitchens where continuous use demands robust materials. The Louis Tellier BNR3 blade caters to different market segments, from gourmet chefs seeking precision tools to enhance their culinary creations, to restaurateurs in need of durable equipment that can withstand the rigors of daily use. This product stands out in the industry for its blend of technical specifications and quality craftsmanship, offering a unique solution to slicing needs across various culinary settings.

Product information

Technical specs
Manufacturer Louis Tellier US
Model Number BNR3
Manufacturer Part # BNR3
Type Blade
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Louis Tellier BNR3 Japanese Mandoline Blade 2 Mm Blade For 8486JAPP Stainless Steel
Louis Tellier US

Louis Tellier BNR3 Japanese Mandoline Blade 2 Mm Blade For 8486JAPP Stainless Steel

$8.68 $14.08

The Louis Tellier BNR3 Japanese Mandoline Blade - 2 mm blade for 8486JAPP, stainless steel, Made in Japan, is an exceptional kitchen tool designed for precision and efficiency. This mandoline blade, crafted from high-quality stainless steel, is specifically engineered to deliver consistent and perfect slicing results with a minimal thickness of 2 mm, ensuring uniformity in every cut. Made in Japan, it reflects a tradition of craftsmanship and attention to detail, making it a reliable choice for culinary professionals and home chefs alike. The blade is designed to integrate seamlessly with the 8486JAPP model, enhancing its functionality and versatility in food preparation. Its durable stainless steel construction not only ensures longevity but also provides resistance to corrosion, maintaining its sharpness and integrity over time. This feature is particularly valuable in commercial kitchens where continuous use demands robust materials. The Louis Tellier BNR3 blade caters to different market segments, from gourmet chefs seeking precision tools to enhance their culinary creations, to restaurateurs in need of durable equipment that can withstand the rigors of daily use. This product stands out in the industry for its blend of technical specifications and quality craftsmanship, offering a unique solution to slicing needs across various culinary settings.

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