Louis Tellier GEL04 Gel Tango Ice Cream Pop Mold 15-1/2" X 11-1/2" 6 Cavities
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- High-quality silicone for durability
- Mold size: 15-1/2" x 11-1/2"
- 6 cavities for multiple pops
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The Louis Tellier GEL04 Gel Tango Ice Cream Pop Mold is a meticulously designed tool for culinary professionals and home chefs alike, featuring six cavities within its dimensions of 15-1/2 inches by 11-1/2 inches. Constructed from high-quality silicone, this ice cream pop mold is a versatile addition to any kitchen, providing the capacity to create multiple frozen treats simultaneously. Packaged in a set of two, it ensures efficiency in production and consistency in size and shape, making it ideal for both small batch creations and large-scale operations. The mold's silicone construction not only offers durability but also ensures easy release of the pops, maintaining the integrity of the intricate designs without compromising on quality. Suitable for use in a variety of culinary settings, including artisanal ice cream shops, cafes, and innovative home kitchens, the Louis Tellier GEL04 mold enhances creative possibilities with its user-friendly design and practical functionality. Its size and structure are particularly beneficial for professionals looking to expand their dessert menus with visually appealing and consistently shaped frozen delights. This product stands out in the market for its combination of practicality and quality, meeting the demands of diverse culinary applications.
Product Description
The Louis Tellier GEL04 Gel Tango Ice Cream Pop Mold is a meticulously designed tool for culinary professionals and home chefs alike, featuring six cavities within its dimensions of 15-1/2 inches by 11-1/2 inches. Constructed from high-quality silicone, this ice cream pop mold is a versatile addition to any kitchen, providing the capacity to create multiple frozen treats simultaneously. Packaged in a set of two, it ensures efficiency in production and consistency in size and shape, making it ideal for both small batch creations and large-scale operations. The mold's silicone construction not only offers durability but also ensures easy release of the pops, maintaining the integrity of the intricate designs without compromising on quality. Suitable for use in a variety of culinary settings, including artisanal ice cream shops, cafes, and innovative home kitchens, the Louis Tellier GEL04 mold enhances creative possibilities with its user-friendly design and practical functionality. Its size and structure are particularly beneficial for professionals looking to expand their dessert menus with visually appealing and consistently shaped frozen delights. This product stands out in the market for its combination of practicality and quality, meeting the demands of diverse culinary applications.

