Louis Tellier US  |  MFG #: ID2500  | Item #: 843770

Louis Tellier ID2500 Bron Coucke Carving Tools For Vegetables Stainless Steel

$51.81 $84.11

Delivery to:  Columbus 43215 Click to get a more precise location

  • (ID2500) Louis Tellier Carving Tools for Vegetables
  • High-quality stainless steel construction
  • Set of 18 versatile carving tools
  • View More Details

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The Louis Tellier ID2500 Bron Coucke Carving Tools For Vegetables Stainless Steel is a comprehensive and professional-grade set designed for precision and versatility in culinary artistry. Comprising 18 intricately crafted pieces, this set meets the diverse needs of culinary professionals and enthusiastic home chefs alike. Each tool is constructed from high-quality stainless steel, ensuring durability and a long-lasting sharp edge for precise cutting and carving. This material choice not only resists corrosion but also maintains the aesthetic integrity of the tools over time, a crucial factor in maintaining food safety and hygiene in professional kitchen environments. The set's designed focus is on the intricate and artistic carving of vegetables, making it an exceptional choice for chefs specializing in decorative garnishing and presentation. Suitable for use in various culinary contexts, from upscale restaurants to catering services, the Louis Tellier ID2500 set elevates vegetable carving, enabling chefs to produce visually stunning and creative presentations. The comprehensive nature of this set, with its 18 distinct pieces, provides a broad range of carving options, catering to different artistic techniques and styles, thus making it a valuable investment for culinary professionals aiming to enhance their creative culinary expressions.

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Product Description

The Louis Tellier ID2500 Bron Coucke Carving Tools For Vegetables Stainless Steel is a comprehensive and professional-grade set designed for precision and versatility in culinary artistry. Comprising 18 intricately crafted pieces, this set meets the diverse needs of culinary professionals and enthusiastic home chefs alike. Each tool is constructed from high-quality stainless steel, ensuring durability and a long-lasting sharp edge for precise cutting and carving. This material choice not only resists corrosion but also maintains the aesthetic integrity of the tools over time, a crucial factor in maintaining food safety and hygiene in professional kitchen environments. The set's designed focus is on the intricate and artistic carving of vegetables, making it an exceptional choice for chefs specializing in decorative garnishing and presentation. Suitable for use in various culinary contexts, from upscale restaurants to catering services, the Louis Tellier ID2500 set elevates vegetable carving, enabling chefs to produce visually stunning and creative presentations. The comprehensive nature of this set, with its 18 distinct pieces, provides a broad range of carving options, catering to different artistic techniques and styles, thus making it a valuable investment for culinary professionals aiming to enhance their creative culinary expressions.

Product information

Technical specs
Manufacturer Louis Tellier US
Model Number ID2500
Manufacturer Part # ID2500
Pieces 18 Piece
Weight 1 lb
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Louis Tellier ID2500 Bron Coucke Carving Tools For Vegetables Stainless Steel
Louis Tellier US

Louis Tellier ID2500 Bron Coucke Carving Tools For Vegetables Stainless Steel

$51.81 $84.11

The Louis Tellier ID2500 Bron Coucke Carving Tools For Vegetables Stainless Steel is a comprehensive and professional-grade set designed for precision and versatility in culinary artistry. Comprising 18 intricately crafted pieces, this set meets the diverse needs of culinary professionals and enthusiastic home chefs alike. Each tool is constructed from high-quality stainless steel, ensuring durability and a long-lasting sharp edge for precise cutting and carving. This material choice not only resists corrosion but also maintains the aesthetic integrity of the tools over time, a crucial factor in maintaining food safety and hygiene in professional kitchen environments. The set's designed focus is on the intricate and artistic carving of vegetables, making it an exceptional choice for chefs specializing in decorative garnishing and presentation. Suitable for use in various culinary contexts, from upscale restaurants to catering services, the Louis Tellier ID2500 set elevates vegetable carving, enabling chefs to produce visually stunning and creative presentations. The comprehensive nature of this set, with its 18 distinct pieces, provides a broad range of carving options, catering to different artistic techniques and styles, thus making it a valuable investment for culinary professionals aiming to enhance their creative culinary expressions.

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