Louis Tellier US  |  MFG #: MEL01  | Item #: 843335

Louis Tellier MEL01 Melon & Watermelon Corer/Peeler Include (4) Blades (8 Cm 9 Cm 10.5 Cm & 12 Cm)

$38.17 $61.95

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  • Quickly and easily cores and peels melons
  • Includes four interchangeable blade sizes
  • Versatile for different melon sizes
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The Louis Tellier MEL01 Melon & Watermelon Corer/Peeler is a versatile kitchen tool that is designed to efficiently handle various sizes of melons, including both melons and watermelons. It includes four stainless steel blades measuring 8 cm, 9 cm, 10.5 cm, and 12 cm, allowing users to select the appropriate size for the task at hand. Each blade is crafted from high-quality stainless steel, ensuring durability and resistance to corrosion, essential for maintaining sharpness and hygiene over time. The corer/peeler is designed with a comfortable plastic handle, providing a secure grip for enhanced safety and efficiency during use. This product is particularly valuable for professional chefs and food service establishments that require quick and uniform preparation of melons for salads, fruit platters, and desserts. Additionally, it is an excellent tool for home cooks who enjoy creating visually appealing dishes with ease. The Louis Tellier MEL01's combination of multiple blade sizes and ergonomic design makes it a unique and practical addition to any kitchen, offering the capability to adapt to different preparation needs within the culinary industry.

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Product Description

The Louis Tellier MEL01 Melon & Watermelon Corer/Peeler is a versatile kitchen tool that is designed to efficiently handle various sizes of melons, including both melons and watermelons. It includes four stainless steel blades measuring 8 cm, 9 cm, 10.5 cm, and 12 cm, allowing users to select the appropriate size for the task at hand. Each blade is crafted from high-quality stainless steel, ensuring durability and resistance to corrosion, essential for maintaining sharpness and hygiene over time. The corer/peeler is designed with a comfortable plastic handle, providing a secure grip for enhanced safety and efficiency during use. This product is particularly valuable for professional chefs and food service establishments that require quick and uniform preparation of melons for salads, fruit platters, and desserts. Additionally, it is an excellent tool for home cooks who enjoy creating visually appealing dishes with ease. The Louis Tellier MEL01's combination of multiple blade sizes and ergonomic design makes it a unique and practical addition to any kitchen, offering the capability to adapt to different preparation needs within the culinary industry.

Product information

Technical specs
Manufacturer Louis Tellier US
Model Number MEL01
Manufacturer Part # MEL01
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Louis Tellier MEL01 Melon & Watermelon Corer/Peeler Include (4) Blades (8 Cm 9 Cm 10.5 Cm & 12 Cm)
Louis Tellier US

Louis Tellier MEL01 Melon & Watermelon Corer/Peeler Include (4) Blades (8 Cm 9 Cm 10.5 Cm & 12 Cm)

$38.17 $61.95

The Louis Tellier MEL01 Melon & Watermelon Corer/Peeler is a versatile kitchen tool that is designed to efficiently handle various sizes of melons, including both melons and watermelons. It includes four stainless steel blades measuring 8 cm, 9 cm, 10.5 cm, and 12 cm, allowing users to select the appropriate size for the task at hand. Each blade is crafted from high-quality stainless steel, ensuring durability and resistance to corrosion, essential for maintaining sharpness and hygiene over time. The corer/peeler is designed with a comfortable plastic handle, providing a secure grip for enhanced safety and efficiency during use. This product is particularly valuable for professional chefs and food service establishments that require quick and uniform preparation of melons for salads, fruit platters, and desserts. Additionally, it is an excellent tool for home cooks who enjoy creating visually appealing dishes with ease. The Louis Tellier MEL01's combination of multiple blade sizes and ergonomic design makes it a unique and practical addition to any kitchen, offering the capability to adapt to different preparation needs within the culinary industry.

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