Louis Tellier US  |  MFG #: SF016  | Item #: 843627

Louis Tellier SF016 Siloconflex Mold Tartlet (1) Mold

$12.32 $20.01

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  • Louis Tellier SF016 Siloconflex Mold Tartlet (1) Mold
  • High-conductivity alimentary pure silicone
  • Non-toxic and non-stick surface
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The Louis Tellier SF016 Siloconflex Mold Tartlet is a precision-engineered culinary tool designed for professionals and home bakers alike. This single mold features six sections, each measuring 0.78 inches in height and 2.75 inches in diameter, allowing for the creation of perfectly shaped tartlets. The overall dimensions of the mold are 7 inches by 11-3/4 inches, providing ample space for multiple tartlets to be crafted simultaneously. Made from high-conductivity alimentary pure silicone, this mold ensures even heat distribution and consistent baking results. Its non-toxic and non-stick properties make it an ideal choice for health-conscious bakers, providing easy release of baked goods without the need for additional fats or oils. The Siloconflex Mold Tartlet is particularly valued in the pastry and confectionery sectors, where precision and ease of use are paramount. Its durable silicone construction ensures longevity and reliable performance, making it a valuable addition to any bakery or kitchen. This mold is specifically designed to meet the needs of different market segments, from artisanal patisseries to large-scale production facilities, offering consistent quality and efficiency in tartlet preparation.

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Product Description

The Louis Tellier SF016 Siloconflex Mold Tartlet is a precision-engineered culinary tool designed for professionals and home bakers alike. This single mold features six sections, each measuring 0.78 inches in height and 2.75 inches in diameter, allowing for the creation of perfectly shaped tartlets. The overall dimensions of the mold are 7 inches by 11-3/4 inches, providing ample space for multiple tartlets to be crafted simultaneously. Made from high-conductivity alimentary pure silicone, this mold ensures even heat distribution and consistent baking results. Its non-toxic and non-stick properties make it an ideal choice for health-conscious bakers, providing easy release of baked goods without the need for additional fats or oils. The Siloconflex Mold Tartlet is particularly valued in the pastry and confectionery sectors, where precision and ease of use are paramount. Its durable silicone construction ensures longevity and reliable performance, making it a valuable addition to any bakery or kitchen. This mold is specifically designed to meet the needs of different market segments, from artisanal patisseries to large-scale production facilities, offering consistent quality and efficiency in tartlet preparation.

Product information

Technical specs
Manufacturer Louis Tellier US
Model Number SF016
Manufacturer Part # SF016
Compartments 6 - 15
Color Red
Width 11.75"
Depth 7"
Weight 0.5 lbs
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Louis Tellier SF016 Siloconflex Mold Tartlet (1) Mold
Louis Tellier US

Louis Tellier SF016 Siloconflex Mold Tartlet (1) Mold

$12.32 $20.01

The Louis Tellier SF016 Siloconflex Mold Tartlet is a precision-engineered culinary tool designed for professionals and home bakers alike. This single mold features six sections, each measuring 0.78 inches in height and 2.75 inches in diameter, allowing for the creation of perfectly shaped tartlets. The overall dimensions of the mold are 7 inches by 11-3/4 inches, providing ample space for multiple tartlets to be crafted simultaneously. Made from high-conductivity alimentary pure silicone, this mold ensures even heat distribution and consistent baking results. Its non-toxic and non-stick properties make it an ideal choice for health-conscious bakers, providing easy release of baked goods without the need for additional fats or oils. The Siloconflex Mold Tartlet is particularly valued in the pastry and confectionery sectors, where precision and ease of use are paramount. Its durable silicone construction ensures longevity and reliable performance, making it a valuable addition to any bakery or kitchen. This mold is specifically designed to meet the needs of different market segments, from artisanal patisseries to large-scale production facilities, offering consistent quality and efficiency in tartlet preparation.

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