Louis Tellier US  |  MFG #: SF073  | Item #: 843641

Louis Tellier SF073 Siloconflex Mold Dahlia (1) Mold

$12.32 $20.01

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  • High-conductivity alimentary silicone
  • Non-toxic, non-stick surface
  • 1 mold with 15 sections
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The Louis Tellier SF073 Siloconflex Mold Dahlia (1) Mold is a high-performance kitchen tool designed for culinary professionals and enthusiasts who seek precision and quality in their creations. This mold features 15 individual sections, each with dimensions of 0.98 inches in height and a diameter of 1.73 inches, providing uniformity and consistency in every use. The overall dimensions of the mold are 7 inches by 11-3/4 inches, making it a compact yet efficient choice for a variety of culinary applications. Engineered from high-conductivity alimentary pure silicone, this mold is both non-toxic and non-stick, ensuring food safety and ease of use. The exceptional material properties promote even heat distribution, which is critical for achieving perfect results in baking and other temperature-sensitive processes. The Louis Tellier SF073 Siloconflex Mold is particularly valued in the pastry and confectionery sectors, where precision and repeatability are paramount for professional-grade outputs. Its thoughtful design and reliable performance make it a versatile tool that can elevate the quality of a wide range of culinary products, catering to the diverse needs of chefs and bakers who demand excellence in their kitchens.

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Product Description

The Louis Tellier SF073 Siloconflex Mold Dahlia (1) Mold is a high-performance kitchen tool designed for culinary professionals and enthusiasts who seek precision and quality in their creations. This mold features 15 individual sections, each with dimensions of 0.98 inches in height and a diameter of 1.73 inches, providing uniformity and consistency in every use. The overall dimensions of the mold are 7 inches by 11-3/4 inches, making it a compact yet efficient choice for a variety of culinary applications. Engineered from high-conductivity alimentary pure silicone, this mold is both non-toxic and non-stick, ensuring food safety and ease of use. The exceptional material properties promote even heat distribution, which is critical for achieving perfect results in baking and other temperature-sensitive processes. The Louis Tellier SF073 Siloconflex Mold is particularly valued in the pastry and confectionery sectors, where precision and repeatability are paramount for professional-grade outputs. Its thoughtful design and reliable performance make it a versatile tool that can elevate the quality of a wide range of culinary products, catering to the diverse needs of chefs and bakers who demand excellence in their kitchens.

Product information

Technical specs
Manufacturer Louis Tellier US
Model Number SF073
Manufacturer Part # SF073
Compartments 6 - 15
Color Red
Width 11.75"
Depth 7"
Weight 1 lb
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Louis Tellier SF073 Siloconflex Mold Dahlia (1) Mold
Louis Tellier US

Louis Tellier SF073 Siloconflex Mold Dahlia (1) Mold

$12.32 $20.01

The Louis Tellier SF073 Siloconflex Mold Dahlia (1) Mold is a high-performance kitchen tool designed for culinary professionals and enthusiasts who seek precision and quality in their creations. This mold features 15 individual sections, each with dimensions of 0.98 inches in height and a diameter of 1.73 inches, providing uniformity and consistency in every use. The overall dimensions of the mold are 7 inches by 11-3/4 inches, making it a compact yet efficient choice for a variety of culinary applications. Engineered from high-conductivity alimentary pure silicone, this mold is both non-toxic and non-stick, ensuring food safety and ease of use. The exceptional material properties promote even heat distribution, which is critical for achieving perfect results in baking and other temperature-sensitive processes. The Louis Tellier SF073 Siloconflex Mold is particularly valued in the pastry and confectionery sectors, where precision and repeatability are paramount for professional-grade outputs. Its thoughtful design and reliable performance make it a versatile tool that can elevate the quality of a wide range of culinary products, catering to the diverse needs of chefs and bakers who demand excellence in their kitchens.

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