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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Magikitchn FM-RMB-672_NAT Radiant Charbroiler Floor Model Gas

Magikitch'n (Middleby)  |  MFG #: FM-RMB-672_NAT  |  Item #: 82258
Item: #82258

Technical details
Manufacturer Magikitch'n (Middleby)
Model Number FM-RMB-672_NAT
Manufacturer Part # FM-RMB-672_NAT
Width (side - side) OA 61 - 84"
Exterior Finish All Stainless Steel Exterior
Grid Adjustable Tilt Round Rod
Base Open Cabinet Base
Depth (front - back) 27"
Heat Radiants, Stainless Steel
Height 39.5"
Width 72"
Depth 35.5"
Weight 998 lbs
NSF Yes
CSA Star Yes
CSA Flame Yes

About this item

Product Details

The Magikitchn FM-RMB-672_NAT Radiant Charbroiler Floor Model Gas stands out in the commercial kitchen equipment market with its impressive specifications and design, making it suitable for a variety of foodservice applications. This gas-powered charbroiler features an expansive 72-inch width, 35-1/2 inch depth, and 39-1/2 inch height, providing ample grilling space for high-volume operations. The unit includes a free-floating round rod top grate with an EZ tilt mechanism to facilitate grease management via the front grease trough. Constructed with stainless steel radiants, it ensures even heat distribution, enhancing cooking results. A standing pilot offers consistent ignition, while the 6-inch service shelf with a utility bar adds convenience for chefs. Water tubs and an open cabinet base increase its functionality and storage capabilities. The top grid scraper eases maintenance, maintaining the charbroiler's performance and cleanliness. Supported by 6-inch adjustable legs, it offers stability and adaptability to different working environments. Certified by CSA Flame, CSA Star, and NSF, this charbroiler meets rigorous safety and sanitation standards, making it a reliable choice for restaurants, catering services, and other professional kitchens seeking durability and efficiency in their cooking equipment.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Magikitch'n (Middleby)

Magikitchn FM-RMB-672_NAT Radiant Charbroiler Floor Model Gas

$21,622.00 $39,313.00

The Magikitchn FM-RMB-672_NAT Radiant Charbroiler Floor Model Gas stands out in the commercial kitchen equipment market with its impressive specifications and design, making it suitable for a variety of foodservice applications. This gas-powered charbroiler features an expansive 72-inch width, 35-1/2 inch depth, and 39-1/2 inch height, providing ample grilling space for high-volume operations. The unit includes a free-floating round rod top grate with an EZ tilt mechanism to facilitate grease management via the front grease trough. Constructed with stainless steel radiants, it ensures even heat distribution, enhancing cooking results. A standing pilot offers consistent ignition, while the 6-inch service shelf with a utility bar adds convenience for chefs. Water tubs and an open cabinet base increase its functionality and storage capabilities. The top grid scraper eases maintenance, maintaining the charbroiler's performance and cleanliness. Supported by 6-inch adjustable legs, it offers stability and adaptability to different working environments. Certified by CSA Flame, CSA Star, and NSF, this charbroiler meets rigorous safety and sanitation standards, making it a reliable choice for restaurants, catering services, and other professional kitchens seeking durability and efficiency in their cooking equipment.