Marsal MB-60 ADD'L SECT Pizza Oven Deck Type Gas
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- (Marsal MB-60) Gas Deck Type Pizza Oven
- 36" x 60" brick-lined baking chamber
- 6 pies capacity with 18" diameter
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The Marsal MB-60 ADD'L SECT Pizza Oven - Deck Type Gas is a versatile and powerful choice for professional pizzerias and commercial kitchens. Featuring a generous 36" x 60" baking chamber, this oven is designed to handle high-volume demands, capable of accommodating up to six 18" pies simultaneously. Its brick-lined ceiling contributes to even heat distribution, ensuring consistently perfect pizzas. The 2" thick cooking surface is optimized for efficient heat retention and transfer, while the thermostat control allows precise temperature management. A notable feature is the robust heating capacity of 130,000 BTU, making it a standout in its class. Constructed with black doors and a stainless steel top and sides, the Marsal MB-60 combines durability with a sleek aesthetic. Certified with cETLus and ETL Sanitation, it meets rigorous safety and sanitation standards, underscoring its quality and reliability. Proudly made in the USA, the Marsal MB-60 ADD'L SECT is an excellent investment for establishments aiming to elevate their pizza offerings, ensuring high performance and consistent quality that caters to a range of market segments within the foodservice industry.
Certifications
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
ETL
This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.
Made in the USA
This item was made in the United States of America.
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