Marsal MB-60 STACKED Pizza Oven Deck Type Gas
Delivery to:
- Two stacked 36" x 60" baking chambers for high volume
- Brick lined ceiling for superior heat retention
- Each deck holds six 18" pies
- View More Details
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The Marsal MB-60 STACKED Pizza Oven Deck Type Gas embodies a superior design that meets the demands of high-volume pizzerias and commercial kitchens. Featuring dual 36-inch by 60-inch baking chambers, this oven provides significant capacity, accommodating up to six 18-inch pies per deck. It's engineered with a brick-lined ceiling, enhancing heat retention for consistently perfect crusts. The oven operates on thermostats ranging from 300 to 650 degrees Fahrenheit, offering precise temperature control for various cooking requirements. With a robust 260,000 BTU output, it ensures rapid heating and efficient energy use. The construction includes a 2-inch thick cooking surface, contributing to even heat distribution and durability. Marsal's MB-60 boasts a sleek design with black doors complemented by a stainless steel top and sides, ensuring longevity and easy maintenance. It adheres to cETLus and ETL Sanitation standards, emphasizing its commitment to safety and hygiene. Proudly made in the USA, this pizza oven caters to the precise demands of professional chefs and restaurateurs who seek reliability and exceptional performance in their cooking appliances. Its stacked configuration maximizes kitchen space, making it an invaluable asset for establishments aiming to deliver high-quality pizzas consistently.
Product Description
The Marsal MB-60 STACKED Pizza Oven Deck Type Gas embodies a superior design that meets the demands of high-volume pizzerias and commercial kitchens. Featuring dual 36-inch by 60-inch baking chambers, this oven provides significant capacity, accommodating up to six 18-inch pies per deck. It's engineered with a brick-lined ceiling, enhancing heat retention for consistently perfect crusts. The oven operates on thermostats ranging from 300 to 650 degrees Fahrenheit, offering precise temperature control for various cooking requirements. With a robust 260,000 BTU output, it ensures rapid heating and efficient energy use. The construction includes a 2-inch thick cooking surface, contributing to even heat distribution and durability. Marsal's MB-60 boasts a sleek design with black doors complemented by a stainless steel top and sides, ensuring longevity and easy maintenance. It adheres to cETLus and ETL Sanitation standards, emphasizing its commitment to safety and hygiene. Proudly made in the USA, this pizza oven caters to the precise demands of professional chefs and restaurateurs who seek reliability and exceptional performance in their cooking appliances. Its stacked configuration maximizes kitchen space, making it an invaluable asset for establishments aiming to deliver high-quality pizzas consistently.
Product information
| Manufacturer | Marsal (Middleby) |
|---|---|
| Model Number | MB-60 STACKED |
| Manufacturer Part # | MB-60 STACKED |
| Exterior Finish | Painted Exterior |
| Height (per deck) | (1) 8" & (1) 11" High |
| Deck Construction | Brick |
| Deck Depth (front - back) | 36" |
| Deck Width (side - side) | 60" - 72" |
| Number of Decks | 2 |
| Height | 80.5" |
| Width | 80" |
| Depth | 44.25" |
| Weight | 3267 lbs |
| cETLus Approved | Yes |
| ETL Approved | Yes |
| Made in USA Approved | Yes |
Certifications
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
ETL
This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.
Made in the USA
This item was made in the United States of America.
