Marsal SD-1048 BASE SECT Pizza Oven Deck Type Gas placeholder image
Marsal (Middleby)  |  MFG #: SD-1048 BASE SECT  | Item #: 660716

Marsal SD-1048 BASE SECT Pizza Oven Deck Type Gas

$16,177.15 $29,413.00
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  • Marsal SD-1048 BASE SECT Pizza Oven Deck Type Gas
  • 10"H x 36" x 48" baking chamber
  • Holds up to (4) 18" pies
  • View More Details

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The Marsal SD-1048 BASE SECT Pizza Oven Deck Type Gas is an industry-leading appliance designed for high-efficiency baking. Featuring a single 10-inch-high baking chamber measuring 36 inches by 48 inches, this oven is capable of accommodating four 18-inch pies simultaneously. At its core is a 2-inch thick brick deck, providing exceptional heat retention and distribution, crucial for achieving perfect pizza crusts. The thermostat ranges from 300 to 650 degrees, offering versatility in baking temperatures to suit various recipes. Constructed with a stainless steel top, front, doors, and sides, alongside an aluminized steel interior, it is built for durability and easy maintenance. The oven's adjustable legs ensure stability on uneven surfaces, while its impressive 95,000 BTU output guarantees efficient gas consumption for consistent baking results. Certified by UL and UL EPH, this unit meets stringent safety and sanitation standards, further emphasized by its proud designation as Made in the USA. The Marsal SD-1048 is an excellent choice for pizzerias and culinary professionals who need a reliable, high-capacity oven that merges robust construction with precise temperature control.

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Product Description

The Marsal SD-1048 BASE SECT Pizza Oven Deck Type Gas is an industry-leading appliance designed for high-efficiency baking. Featuring a single 10-inch-high baking chamber measuring 36 inches by 48 inches, this oven is capable of accommodating four 18-inch pies simultaneously. At its core is a 2-inch thick brick deck, providing exceptional heat retention and distribution, crucial for achieving perfect pizza crusts. The thermostat ranges from 300 to 650 degrees, offering versatility in baking temperatures to suit various recipes. Constructed with a stainless steel top, front, doors, and sides, alongside an aluminized steel interior, it is built for durability and easy maintenance. The oven's adjustable legs ensure stability on uneven surfaces, while its impressive 95,000 BTU output guarantees efficient gas consumption for consistent baking results. Certified by UL and UL EPH, this unit meets stringent safety and sanitation standards, further emphasized by its proud designation as Made in the USA. The Marsal SD-1048 is an excellent choice for pizzerias and culinary professionals who need a reliable, high-capacity oven that merges robust construction with precise temperature control.

Product information

Technical specs
Manufacturer Marsal (Middleby)
Model Number SD-1048 BASE SECT
Manufacturer Part # SD-1048 BASE SECT
Deck Depth (front - back) 36"
Height (per deck) 10"
Exterior Finish All Stainless Steel Exterior
Deck Construction Brick
Number of Decks 1
Deck Width (side - side) 48" - 59"
Width 65"
Depth 43.25"
UL Approved Yes
UL EPH Classified Approved Yes
Made in USA Approved Yes

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

N/A
Marsal (Middleby)

Marsal SD-1048 BASE SECT Pizza Oven Deck Type Gas

$16,177.15 $29,413.00

The Marsal SD-1048 BASE SECT Pizza Oven Deck Type Gas is an industry-leading appliance designed for high-efficiency baking. Featuring a single 10-inch-high baking chamber measuring 36 inches by 48 inches, this oven is capable of accommodating four 18-inch pies simultaneously. At its core is a 2-inch thick brick deck, providing exceptional heat retention and distribution, crucial for achieving perfect pizza crusts. The thermostat ranges from 300 to 650 degrees, offering versatility in baking temperatures to suit various recipes. Constructed with a stainless steel top, front, doors, and sides, alongside an aluminized steel interior, it is built for durability and easy maintenance. The oven's adjustable legs ensure stability on uneven surfaces, while its impressive 95,000 BTU output guarantees efficient gas consumption for consistent baking results. Certified by UL and UL EPH, this unit meets stringent safety and sanitation standards, further emphasized by its proud designation as Made in the USA. The Marsal SD-1048 is an excellent choice for pizzerias and culinary professionals who need a reliable, high-capacity oven that merges robust construction with precise temperature control.

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