Marsal SD-1048 STACKED Pizza Oven Deck Type Gas
Delivery to:
- Marsal SD-1048 STACKED Pizza Oven Deck Type Gas
- Two 10"H x 36" x 48" baking chambers
- Capacity of four 18" pies per deck
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Marsal SD-1048 STACKED Pizza Oven - Deck Type - Gas is a premium baking appliance engineered for high-performance cooking needs in the pizza industry. This model features two stacked baking chambers, each measuring 10 inches in height by 36 inches in width and 48 inches in depth, providing ample space to accommodate up to four 18-inch pies per deck. Equipped with 2-inch thick brick decks, this oven ensures even heat distribution and optimal crust quality. The temperature range of 300 to 650 degrees Fahrenheit allows for precise baking control tailored to various pizza styles. Constructed with a stainless steel top, front, doors, and sides, along with an aluminized steel interior, the SD-1048 combines durability with easy maintenance. Adjustable legs provide flexibility in installation, ensuring the oven fits seamlessly into any kitchen layout. With a robust output of 190,000 BTU, this unit is built for high-volume operations, meeting the demanding needs of busy pizzerias. Certified by UL and UL EPH, it adheres to stringent safety and sanitation standards. Proudly made in the USA, the Marsal SD-1048 STACKED Pizza Oven is a reliable and efficient choice for professionals dedicated to delivering exceptional pizza dining experiences.
Product Description
The Marsal SD-1048 STACKED Pizza Oven - Deck Type - Gas is a premium baking appliance engineered for high-performance cooking needs in the pizza industry. This model features two stacked baking chambers, each measuring 10 inches in height by 36 inches in width and 48 inches in depth, providing ample space to accommodate up to four 18-inch pies per deck. Equipped with 2-inch thick brick decks, this oven ensures even heat distribution and optimal crust quality. The temperature range of 300 to 650 degrees Fahrenheit allows for precise baking control tailored to various pizza styles. Constructed with a stainless steel top, front, doors, and sides, along with an aluminized steel interior, the SD-1048 combines durability with easy maintenance. Adjustable legs provide flexibility in installation, ensuring the oven fits seamlessly into any kitchen layout. With a robust output of 190,000 BTU, this unit is built for high-volume operations, meeting the demanding needs of busy pizzerias. Certified by UL and UL EPH, it adheres to stringent safety and sanitation standards. Proudly made in the USA, the Marsal SD-1048 STACKED Pizza Oven is a reliable and efficient choice for professionals dedicated to delivering exceptional pizza dining experiences.
Product information
| Manufacturer | Marsal (Middleby) |
|---|---|
| Model Number | SD-1048 STACKED |
| Manufacturer Part # | SD-1048 STACKED |
| Deck Width (side - side) | 48" - 59" |
| Deck Construction | Brick |
| Exterior Finish | All Stainless Steel Exterior |
| Height (per deck) | 10" |
| Deck Depth (front - back) | 36" |
| Number of Decks | 2 |
| Height | 70" |
| Width | 65" |
| Depth | 43.25" |
| Weight | 2070 lbs |
| UL Approved | Yes |
| UL EPH Classified Approved | Yes |
| Made in USA Approved | Yes |
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
Made in the USA
This item was made in the United States of America.
