Marsal SD-660 ADD'L SECT Pizza Oven Deck Type Gas
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- "Marsal SD-660 ADD'L SECT Pizza Oven Deck Type Gas"
- 7"H x 36" x 60" baking chamber
- Holds up to six 18" pies
- View More Details
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The Marsal SD-660 ADD'L SECT Pizza Oven is a deck-type gas oven engineered for high performance in commercial kitchen environments, particularly suited for pizzerias aiming for consistent quality and efficiency. It features a substantial baking chamber measuring 7 inches in height, 36 inches in width, and 60 inches in depth, accommodating up to six 18-inch pizzas simultaneously. The inclusion of a 2-inch thick brick deck is crucial for achieving the authentic crust texture that distinguishes artisan pizzas. With a thermostat range from 300 to 650 degrees Fahrenheit, this oven provides precise temperature control suitable for a variety of cooking requirements. The exterior boasts a durable stainless steel construction on the top, front, doors, and sides, while the interior is lined with aluminized steel for enhanced heat retention and durability. The adjustable legs allow for customizable installation to fit various kitchen layouts. With a power output of 130,000 BTU, this unit is both powerful and efficient, catering to high-volume demands. Certified by UL and UL EPH, and proudly made in the USA, the Marsal SD-660 ADD'L SECT Pizza Oven represents a reliable and robust choice for establishments seeking to elevate their pizza preparation capabilities.
Product Description
The Marsal SD-660 ADD'L SECT Pizza Oven is a deck-type gas oven engineered for high performance in commercial kitchen environments, particularly suited for pizzerias aiming for consistent quality and efficiency. It features a substantial baking chamber measuring 7 inches in height, 36 inches in width, and 60 inches in depth, accommodating up to six 18-inch pizzas simultaneously. The inclusion of a 2-inch thick brick deck is crucial for achieving the authentic crust texture that distinguishes artisan pizzas. With a thermostat range from 300 to 650 degrees Fahrenheit, this oven provides precise temperature control suitable for a variety of cooking requirements. The exterior boasts a durable stainless steel construction on the top, front, doors, and sides, while the interior is lined with aluminized steel for enhanced heat retention and durability. The adjustable legs allow for customizable installation to fit various kitchen layouts. With a power output of 130,000 BTU, this unit is both powerful and efficient, catering to high-volume demands. Certified by UL and UL EPH, and proudly made in the USA, the Marsal SD-660 ADD'L SECT Pizza Oven represents a reliable and robust choice for establishments seeking to elevate their pizza preparation capabilities.
Product information
| Manufacturer | Marsal (Middleby) |
|---|---|
| Model Number | SD-660 ADD'L SECT |
| Manufacturer Part # | SD-660 ADD'L SECT |
| Number of Decks | 1 |
| Deck Construction | Brick |
| Deck Depth (front - back) | 36" |
| Exterior Finish | All Stainless Steel Exterior |
| Deck Width (side - side) | 60" - 72" |
| Height (per deck) | 7" |
| Width | 80" |
| Depth | 43.25" |
| UL Approved | Yes |
| UL EPH Classified Approved | Yes |
| Made in USA Approved | Yes |
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
Made in the USA
This item was made in the United States of America.
