Marsal SD-866 BASE SECT Pizza Oven Deck Type Gas
Delivery to:
- Gas-powered for efficient heating
- 7"H x 44" x 66" baking chamber
- 8 x 18" pie capacity
- View More Details
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The Marsal SD-866 BASE SECT Pizza Oven Deck Type Gas is a robust and efficient solution designed to meet the diverse needs of the pizza industry. Engineered with precision, this deck oven features a substantial 7-inch high by 44-inch by 66-inch baking chamber, accommodating up to eight 18-inch pizzas. Its 2-inch thick brick deck provides consistent heat distribution, essential for achieving perfectly baked pizzas. The oven operates with a wide thermostat range from 300 to 650 degrees Fahrenheit, ensuring versatility for different baking requirements. Constructed with a stainless steel top, front, doors, and sides, complemented by an aluminized steel interior, the oven is both durable and easy to maintain. The model is equipped with adjustable legs, allowing for convenient customization to fit various kitchen setups. With a power capacity of 130,000 BTU, the oven delivers reliable performance for high-volume operations. As a UL and UL EPH Classified product, it meets stringent safety and sanitation standards, making it a dependable choice for commercial kitchens. Proudly made in the USA, the Marsal SD-866 BASE SECT Pizza Oven is a valuable asset for any pizzeria, offering efficiency, reliability, and high-quality baking results.
Product Description
The Marsal SD-866 BASE SECT Pizza Oven Deck Type Gas is a robust and efficient solution designed to meet the diverse needs of the pizza industry. Engineered with precision, this deck oven features a substantial 7-inch high by 44-inch by 66-inch baking chamber, accommodating up to eight 18-inch pizzas. Its 2-inch thick brick deck provides consistent heat distribution, essential for achieving perfectly baked pizzas. The oven operates with a wide thermostat range from 300 to 650 degrees Fahrenheit, ensuring versatility for different baking requirements. Constructed with a stainless steel top, front, doors, and sides, complemented by an aluminized steel interior, the oven is both durable and easy to maintain. The model is equipped with adjustable legs, allowing for convenient customization to fit various kitchen setups. With a power capacity of 130,000 BTU, the oven delivers reliable performance for high-volume operations. As a UL and UL EPH Classified product, it meets stringent safety and sanitation standards, making it a dependable choice for commercial kitchens. Proudly made in the USA, the Marsal SD-866 BASE SECT Pizza Oven is a valuable asset for any pizzeria, offering efficiency, reliability, and high-quality baking results.
Product information
| Manufacturer | Marsal (Middleby) |
|---|---|
| Model Number | SD-866 BASE SECT |
| Manufacturer Part # | SD-866 BASE SECT |
| Deck Width (side - side) | 60" - 72" |
| Height (per deck) | 7" |
| Deck Depth (front - back) | 44" |
| Exterior Finish | All Stainless Steel Exterior |
| Number of Decks | 1 |
| Deck Construction | Brick |
| Width | 86" |
| Depth | 51.25" |
| UL Approved | Yes |
| UL EPH Classified Approved | Yes |
| Made in USA Approved | Yes |
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
Made in the USA
This item was made in the United States of America.
