Marsal WF-60 Wave Flame Oven Gas-fired 36" X 54" Wide Cooking Surface
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- Dual independent controls for precision cooking
- Wave design brick lined chamber for even heat distribution
- Powerful 155,000 BTU for efficient cooking performance
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The Marsal WF-60 Wave Flame Oven is an advanced gas-fired cooking solution ideal for commercial kitchens demanding efficiency and precision. Featuring a spacious 36 x 54 inch wide cooking surface, this oven is engineered for high-capacity cooking, accommodating large-scale food preparation with ease. Equipped with a powerful 40,000 BTU side burner and dual independent controls, it offers versatile cooking options and precise temperature management. The oven's unique wave design, brick-lined chamber enhances heat distribution, ensuring consistent cooking results. A front view window allows chefs to monitor the cooking process without disrupting heat retention, optimizing energy efficiency. Constructed with durable stainless steel top and sides, complemented by a stainless steel shelf, this oven is designed for longevity and easy maintenance. With a total input of 155,000 BTU, the Marsal WF-60 delivers robust performance for high-demand culinary environments. Certified by cETLus and ETL Sanitation, this oven meets stringent safety and sanitation standards, offering peace of mind in compliance and quality assurance. Proudly made in the USA, the Marsal WF-60 Wave Flame Oven stands out as a reliable and efficient choice for restaurants, bakeries, and other food service settings that prioritize performance and durability.
Product Description
The Marsal WF-60 Wave Flame Oven is an advanced gas-fired cooking solution ideal for commercial kitchens demanding efficiency and precision. Featuring a spacious 36 x 54 inch wide cooking surface, this oven is engineered for high-capacity cooking, accommodating large-scale food preparation with ease. Equipped with a powerful 40,000 BTU side burner and dual independent controls, it offers versatile cooking options and precise temperature management. The oven's unique wave design, brick-lined chamber enhances heat distribution, ensuring consistent cooking results. A front view window allows chefs to monitor the cooking process without disrupting heat retention, optimizing energy efficiency. Constructed with durable stainless steel top and sides, complemented by a stainless steel shelf, this oven is designed for longevity and easy maintenance. With a total input of 155,000 BTU, the Marsal WF-60 delivers robust performance for high-demand culinary environments. Certified by cETLus and ETL Sanitation, this oven meets stringent safety and sanitation standards, offering peace of mind in compliance and quality assurance. Proudly made in the USA, the Marsal WF-60 Wave Flame Oven stands out as a reliable and efficient choice for restaurants, bakeries, and other food service settings that prioritize performance and durability.
Product information
| Manufacturer | Marsal (Middleby) |
|---|---|
| Model Number | WF-60 |
| Manufacturer Part # | WF-60 |
| Deck Depth (front - back) | 36" |
| Exterior Finish | All Stainless Steel Exterior |
| Deck Construction | Brick |
| Deck Width (side - side) | 48" - 59" |
| Number of Decks | 1 |
| Width | 80" |
| Depth | 44.25" |
| Weight | 2000 lbs |
| cETLus Approved | Yes |
| ETL Approved | Yes |
| Made in USA Approved | Yes |
Certifications
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
ETL
This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.
Made in the USA
This item was made in the United States of America.
