Master-Bilt Products  |  MFG #: DC-10D  | Item #: 59967

Master-Bilt DC-10D Ice Cream Dipping Cabinet Dip (14) 3 Gallon Store (11) 3 Gallon

$5,401.23 $11,371.00
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  • Efficiently holds (14) 3-gallon and stores (11) 3-gallon tubs
  • Cold-wall evaporator ensures optimal temperature maintenance
  • Stainless steel top with anti-condensate heater
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The Master-Bilt DC-10D Ice Cream Dipping Cabinet is a versatile refrigeration unit designed to cater to the diverse needs of ice cream retailers. This cabinet can accommodate up to 14 three-gallon containers for dipping, while also providing storage for an additional 11 three-gallon containers. The unit operates with a cold-wall evaporator system, ensuring consistent temperature maintenance between 10°F and -10°F. Its exterior is constructed from painted galvanized steel, combined with a galvanized steel interior for enhanced durability. The stainless steel top is equipped with an anti-condensate heater to prevent moisture build-up, further enhancing its operational efficiency. Featuring flip lids, this cabinet offers easy access to stored products. The unit is powered by a 1/3 horsepower motor and operates on 115 volts with a 60 Hz single-phase electrical connection, drawing 5.4 amps. It includes a 9-foot cord and utilizes a NEMA 5-15P plug. Certified by cULus and NSF, the Master-Bilt DC-10D ensures compliance with rigorous safety and sanitation standards. This dipping cabinet is an essential tool for ice cream parlors and dessert establishments, providing a reliable and efficient solution for both storage and service of frozen products.

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Product Description

The Master-Bilt DC-10D Ice Cream Dipping Cabinet is a versatile refrigeration unit designed to cater to the diverse needs of ice cream retailers. This cabinet can accommodate up to 14 three-gallon containers for dipping, while also providing storage for an additional 11 three-gallon containers. The unit operates with a cold-wall evaporator system, ensuring consistent temperature maintenance between 10°F and -10°F. Its exterior is constructed from painted galvanized steel, combined with a galvanized steel interior for enhanced durability. The stainless steel top is equipped with an anti-condensate heater to prevent moisture build-up, further enhancing its operational efficiency. Featuring flip lids, this cabinet offers easy access to stored products. The unit is powered by a 1/3 horsepower motor and operates on 115 volts with a 60 Hz single-phase electrical connection, drawing 5.4 amps. It includes a 9-foot cord and utilizes a NEMA 5-15P plug. Certified by cULus and NSF, the Master-Bilt DC-10D ensures compliance with rigorous safety and sanitation standards. This dipping cabinet is an essential tool for ice cream parlors and dessert establishments, providing a reliable and efficient solution for both storage and service of frozen products.

Product information

Technical specs
Manufacturer Master-Bilt Products
Model Number DC-10D
Manufacturer Part # DC-10D
Type Chest
Refrigeration Self-contained Refrigeration
Interior Finish Galvanized Steel
Exterior Finish Painted & Stainless Steel Exterior
Height 34.13"
Width 66.63"
Depth 30.13"
Weight 430 lbs
NSF Approved Yes
cULus Approved Yes

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Master-Bilt DC-10D Ice Cream Dipping Cabinet Dip (14) 3 Gallon Store (11) 3 Gallon
Master-Bilt Products

Master-Bilt DC-10D Ice Cream Dipping Cabinet Dip (14) 3 Gallon Store (11) 3 Gallon

$5,401.23 $11,371.00

The Master-Bilt DC-10D Ice Cream Dipping Cabinet is a versatile refrigeration unit designed to cater to the diverse needs of ice cream retailers. This cabinet can accommodate up to 14 three-gallon containers for dipping, while also providing storage for an additional 11 three-gallon containers. The unit operates with a cold-wall evaporator system, ensuring consistent temperature maintenance between 10°F and -10°F. Its exterior is constructed from painted galvanized steel, combined with a galvanized steel interior for enhanced durability. The stainless steel top is equipped with an anti-condensate heater to prevent moisture build-up, further enhancing its operational efficiency. Featuring flip lids, this cabinet offers easy access to stored products. The unit is powered by a 1/3 horsepower motor and operates on 115 volts with a 60 Hz single-phase electrical connection, drawing 5.4 amps. It includes a 9-foot cord and utilizes a NEMA 5-15P plug. Certified by cULus and NSF, the Master-Bilt DC-10D ensures compliance with rigorous safety and sanitation standards. This dipping cabinet is an essential tool for ice cream parlors and dessert establishments, providing a reliable and efficient solution for both storage and service of frozen products.

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