BEST PRICE GAURANTEED & FREE SHIPPING ON THOUSANDS OF ITEMS

Master-Bilt DC-10DSE Ice Cream Dipping Cabinet Dip (14) 3 Gallon Store (11) 3 Gallon

Master-Bilt Products  |  MFG #: DC-10DSE  |  Item #: 71485
$5,659.47 $13,480.00
Free Shipping

Delivery to: 

  • Stainless steel exterior for durability
  • Flip lids for easy access
  • Cold-wall evaporator for uniform cooling
  • View More Details
Ship Time

Best Price Guarantee

Our Best Price Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.

Secure Shopping

Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more about Secure Shopping.

Description

Specifications

Reviews

Certifications

The Master-Bilt DC-10DSE Ice Cream Dipping Cabinet is a versatile solution designed for efficient ice cream storage and serving, accommodating up to 14 three-gallon tubs for dipping and storing an additional 11 three-gallon tubs. Featuring a cold-wall evaporator, this cabinet ensures consistent temperature regulation with a range of 10°F to -10°F, ideal for maintaining optimal ice cream quality. Its exterior is constructed from durable stainless steel, complemented by a galvanized steel interior, which together offer a combination of strength and durability suited for high-demand environments. The stainless steel top includes an anti-condensate heater to prevent moisture buildup, preserving the integrity of the flip lids for easy access. Powered by a 1/3 horsepower motor, this dipping cabinet operates on a 115-volt, 60 Hz, single-phase electrical system, with a power draw of 5.4 amps. It comes equipped with a 9-foot cord and a NEMA 5-15P plug, ensuring ease of installation in various settings. Certified by cULus and NSF, the Master-Bilt DC-10DSE exemplifies adherence to rigorous standards of safety and hygiene, making it a reliable choice for ice cream parlors, dessert shops, and any food service operations that require efficient and hygienic ice cream storage and serving solutions.

More Details

Product Description

The Master-Bilt DC-10DSE Ice Cream Dipping Cabinet is a versatile solution designed for efficient ice cream storage and serving, accommodating up to 14 three-gallon tubs for dipping and storing an additional 11 three-gallon tubs. Featuring a cold-wall evaporator, this cabinet ensures consistent temperature regulation with a range of 10°F to -10°F, ideal for maintaining optimal ice cream quality. Its exterior is constructed from durable stainless steel, complemented by a galvanized steel interior, which together offer a combination of strength and durability suited for high-demand environments. The stainless steel top includes an anti-condensate heater to prevent moisture buildup, preserving the integrity of the flip lids for easy access. Powered by a 1/3 horsepower motor, this dipping cabinet operates on a 115-volt, 60 Hz, single-phase electrical system, with a power draw of 5.4 amps. It comes equipped with a 9-foot cord and a NEMA 5-15P plug, ensuring ease of installation in various settings. Certified by cULus and NSF, the Master-Bilt DC-10DSE exemplifies adherence to rigorous standards of safety and hygiene, making it a reliable choice for ice cream parlors, dessert shops, and any food service operations that require efficient and hygienic ice cream storage and serving solutions.

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

5-15P logo

5-15P

This unit is equipped with a NEMA 5-15P plug.

From the manufacturer

Image from the manufacturer Picture from the manufacturer Manufacturer's official image

Customer reviews

picture
Master-Bilt Products

Master-Bilt DC-10DSE Ice Cream Dipping Cabinet Dip (14) 3 Gallon Store (11) 3 Gallon

$5,659.47 $13,480.00

The Master-Bilt DC-10DSE Ice Cream Dipping Cabinet is a versatile solution designed for efficient ice cream storage and serving, accommodating up to 14 three-gallon tubs for dipping and storing an additional 11 three-gallon tubs. Featuring a cold-wall evaporator, this cabinet ensures consistent temperature regulation with a range of 10°F to -10°F, ideal for maintaining optimal ice cream quality. Its exterior is constructed from durable stainless steel, complemented by a galvanized steel interior, which together offer a combination of strength and durability suited for high-demand environments. The stainless steel top includes an anti-condensate heater to prevent moisture buildup, preserving the integrity of the flip lids for easy access. Powered by a 1/3 horsepower motor, this dipping cabinet operates on a 115-volt, 60 Hz, single-phase electrical system, with a power draw of 5.4 amps. It comes equipped with a 9-foot cord and a NEMA 5-15P plug, ensuring ease of installation in various settings. Certified by cULus and NSF, the Master-Bilt DC-10DSE exemplifies adherence to rigorous standards of safety and hygiene, making it a reliable choice for ice cream parlors, dessert shops, and any food service operations that require efficient and hygienic ice cream storage and serving solutions.

View product