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  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
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  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
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Master-Bilt DC-2S Ice Cream Dipping Cabinet Dip (3) 3 Gallon Store (1) 3 Gallon

Master-Bilt Products  |  MFG #: DC-2S  |  Item #: 59923
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Item: #59923
Technical details
Manufacturer Master-Bilt Products
Model Number DC-2S
Manufacturer Part # DC-2S
Type Chest
Refrigeration Self-contained Refrigeration
Interior Finish Galvanized Steel
Exterior Finish Painted & Stainless Steel Exterior
Tub Storage Capacity (1) 3 Gal Tub
Top Working Tub Capacity (3) 3 Gal Tubs
Height 34.13"
Width 31.88"
Depth 21.13"
Weight 220 lbs
NSF Yes
cULus Yes

About this item

Product Details

The Master-Bilt DC-2S Ice Cream Dipping Cabinet Dip (3) 3 Gallon Store (1) 3 Gallon is a versatile and efficient solution for commercial ice cream storage and presentation. This cabinet is designed to dip three 3-gallon containers while providing storage space for an additional 3-gallon container, making it a practical choice for ice cream parlors and dessert shops. It features a cold-wall evaporator to ensure consistent temperature control, ranging from 10°F to -10°F, which is essential for maintaining optimal ice cream consistency. The exterior is made of painted galvanized steel, offering durability and resistance to corrosion, while the interior also features galvanized steel construction, ensuring robustness and hygiene. The stainless steel top includes an anti-condensate heater to prevent moisture build-up, enhancing product presentation. A flip lid design allows easy access to the ice cream, improving service efficiency. Operating on a 1/4 hp, 115v/60/1-ph system with a 2.1 amp draw and a 9-foot cord with NEMA 5-15P plug, it is compatible with standard electrical setups. The Master-Bilt DC-2S is cULus and NSF certified, meeting stringent safety and sanitation standards, making it a reliable choice for various segments in the food service industry.

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Master-Bilt Products

Master-Bilt DC-2S Ice Cream Dipping Cabinet Dip (3) 3 Gallon Store (1) 3 Gallon

$3,610.48 $7,601.00

The Master-Bilt DC-2S Ice Cream Dipping Cabinet Dip (3) 3 Gallon Store (1) 3 Gallon is a versatile and efficient solution for commercial ice cream storage and presentation. This cabinet is designed to dip three 3-gallon containers while providing storage space for an additional 3-gallon container, making it a practical choice for ice cream parlors and dessert shops. It features a cold-wall evaporator to ensure consistent temperature control, ranging from 10°F to -10°F, which is essential for maintaining optimal ice cream consistency. The exterior is made of painted galvanized steel, offering durability and resistance to corrosion, while the interior also features galvanized steel construction, ensuring robustness and hygiene. The stainless steel top includes an anti-condensate heater to prevent moisture build-up, enhancing product presentation. A flip lid design allows easy access to the ice cream, improving service efficiency. Operating on a 1/4 hp, 115v/60/1-ph system with a 2.1 amp draw and a 9-foot cord with NEMA 5-15P plug, it is compatible with standard electrical setups. The Master-Bilt DC-2S is cULus and NSF certified, meeting stringent safety and sanitation standards, making it a reliable choice for various segments in the food service industry.

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