Master-Bilt Products  |  MFG #: DC-6DSE  | Item #: 70768

Master-Bilt DC-6DSE Ice Cream Dipping Cabinet Dip (8) 3 Gallon Store (5) 3 Gallon

$4,883.95 $10,282.00
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  • Holds (8) 3-gallon tubs for serving, (5) 3-gallon for storage
  • Cold-wall evaporator for consistent cooling
  • Stainless steel exterior ensures durability
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The Master-Bilt DC-6DSE Ice Cream Dipping Cabinet is engineered to accommodate the demands of busy ice cream parlors, offering a capacity to dip eight 3-gallon tubs while storing an additional five 3-gallon tubs. This cabinet features a cold-wall evaporator, ensuring consistent temperature maintenance between 10°F and -10°F, crucial for optimal ice cream texture and flavor preservation. Constructed with a stainless steel exterior and a galvanized steel interior, it provides durability and a professional aesthetic suitable for high-traffic commercial environments. The stainless steel top includes an anti-condensate heater, addressing the common issue of moisture buildup and maintaining a clean and efficient workspace. Accessibility is enhanced by a flip lid design, allowing seamless operation during peak service hours. The unit operates with a 1/4 hp motor, running on 115v/60/1-ph, with an energy-efficient draw of 3.2 amps. Additionally, it comes with a 9-foot cord and NEMA 5-15P plug, ensuring compatibility with standard electrical outlets. Certified by cULus and NSF, the DC-6DSE meets rigorous safety and sanitation standards, making it a reliable choice for ice cream vendors prioritizing quality and reliability in their service delivery.

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Product Description

The Master-Bilt DC-6DSE Ice Cream Dipping Cabinet is engineered to accommodate the demands of busy ice cream parlors, offering a capacity to dip eight 3-gallon tubs while storing an additional five 3-gallon tubs. This cabinet features a cold-wall evaporator, ensuring consistent temperature maintenance between 10°F and -10°F, crucial for optimal ice cream texture and flavor preservation. Constructed with a stainless steel exterior and a galvanized steel interior, it provides durability and a professional aesthetic suitable for high-traffic commercial environments. The stainless steel top includes an anti-condensate heater, addressing the common issue of moisture buildup and maintaining a clean and efficient workspace. Accessibility is enhanced by a flip lid design, allowing seamless operation during peak service hours. The unit operates with a 1/4 hp motor, running on 115v/60/1-ph, with an energy-efficient draw of 3.2 amps. Additionally, it comes with a 9-foot cord and NEMA 5-15P plug, ensuring compatibility with standard electrical outlets. Certified by cULus and NSF, the DC-6DSE meets rigorous safety and sanitation standards, making it a reliable choice for ice cream vendors prioritizing quality and reliability in their service delivery.

Product information

Technical specs
Manufacturer Master-Bilt Products
Model Number DC-6DSE
Manufacturer Part # DC-6DSE
Interior Finish Galvanized Steel
Refrigeration Self-contained Refrigeration
Type Chest
Exterior Finish All Stainless Steel Exterior
Height 34.13"
Width 43"
Depth 30.13"
Weight 275 lbs
NSF Approved Yes
cULus Approved Yes

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Master-Bilt DC-6DSE Ice Cream Dipping Cabinet Dip (8) 3 Gallon Store (5) 3 Gallon
Master-Bilt Products

Master-Bilt DC-6DSE Ice Cream Dipping Cabinet Dip (8) 3 Gallon Store (5) 3 Gallon

$4,883.95 $10,282.00

The Master-Bilt DC-6DSE Ice Cream Dipping Cabinet is engineered to accommodate the demands of busy ice cream parlors, offering a capacity to dip eight 3-gallon tubs while storing an additional five 3-gallon tubs. This cabinet features a cold-wall evaporator, ensuring consistent temperature maintenance between 10°F and -10°F, crucial for optimal ice cream texture and flavor preservation. Constructed with a stainless steel exterior and a galvanized steel interior, it provides durability and a professional aesthetic suitable for high-traffic commercial environments. The stainless steel top includes an anti-condensate heater, addressing the common issue of moisture buildup and maintaining a clean and efficient workspace. Accessibility is enhanced by a flip lid design, allowing seamless operation during peak service hours. The unit operates with a 1/4 hp motor, running on 115v/60/1-ph, with an energy-efficient draw of 3.2 amps. Additionally, it comes with a 9-foot cord and NEMA 5-15P plug, ensuring compatibility with standard electrical outlets. Certified by cULus and NSF, the DC-6DSE meets rigorous safety and sanitation standards, making it a reliable choice for ice cream vendors prioritizing quality and reliability in their service delivery.

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