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Master-Bilt FLR-60SE Ice Cream Dipping Cabinet With Flavorail Display Capacity Of (5) 3 Gallon Cans

Master-Bilt Products  |  MFG #: FLR-60SE  |  Item #: 59978
$6,579.75 $15,838.00
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  • Master-Bilt FLR-60SE with Flavorail display
  • Holds (5) 3 gallon ice cream cans
  • Stores an additional (7) 3 gallon cans
  • View More Details
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Description

Specifications

Reviews

Certifications

The Master-Bilt FLR-60SE Ice Cream Dipping Cabinet with Flavorail is an expertly crafted unit designed to enhance the presentation and storage of ice cream in commercial settings. With a display capacity for (5) 3-gallon cans and an additional storage capacity for (7) 3-gallon cans, it meets the demands of high-volume operations. This cabinet features cold-wall refrigeration technology, ensuring a consistent temperature range from 10°F to -10°F, optimal for preserving product quality. The construction includes a galvanized steel inner liner coupled with a stainless steel exterior, providing durability and ease of cleaning. The stainless steel top is equipped with an anti-condensation heater and a flip lid, enhancing operational efficiency. Notably, the cabinet comes without jars and pumps, allowing customization based on specific needs. With a power specification of 1/4 hp, it operates on 115v/60/1-ph and draws 3.2 amps, connecting via an 8-foot cord with a NEMA 5-15P plug. The Master-Bilt FLR-60SE is cULus and NSF certified, underscoring its compliance with safety and sanitation standards. This cabinet is an ideal solution for ice cream parlors and food service operators seeking a reliable and versatile ice cream storage and display solution.

More Details

Product Description

The Master-Bilt FLR-60SE Ice Cream Dipping Cabinet with Flavorail is an expertly crafted unit designed to enhance the presentation and storage of ice cream in commercial settings. With a display capacity for (5) 3-gallon cans and an additional storage capacity for (7) 3-gallon cans, it meets the demands of high-volume operations. This cabinet features cold-wall refrigeration technology, ensuring a consistent temperature range from 10°F to -10°F, optimal for preserving product quality. The construction includes a galvanized steel inner liner coupled with a stainless steel exterior, providing durability and ease of cleaning. The stainless steel top is equipped with an anti-condensation heater and a flip lid, enhancing operational efficiency. Notably, the cabinet comes without jars and pumps, allowing customization based on specific needs. With a power specification of 1/4 hp, it operates on 115v/60/1-ph and draws 3.2 amps, connecting via an 8-foot cord with a NEMA 5-15P plug. The Master-Bilt FLR-60SE is cULus and NSF certified, underscoring its compliance with safety and sanitation standards. This cabinet is an ideal solution for ice cream parlors and food service operators seeking a reliable and versatile ice cream storage and display solution.

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

5-15P logo

5-15P

This unit is equipped with a NEMA 5-15P plug.

From the manufacturer

Image from the manufacturer Picture from the manufacturer Manufacturer's official image

Customer reviews

Master-Bilt FLR-60SE Ice Cream Dipping Cabinet With Flavorail Display Capacity Of (5) 3 Gallon Cans
Master-Bilt Products

Master-Bilt FLR-60SE Ice Cream Dipping Cabinet With Flavorail Display Capacity Of (5) 3 Gallon Cans

$6,579.75 $15,838.00

The Master-Bilt FLR-60SE Ice Cream Dipping Cabinet with Flavorail is an expertly crafted unit designed to enhance the presentation and storage of ice cream in commercial settings. With a display capacity for (5) 3-gallon cans and an additional storage capacity for (7) 3-gallon cans, it meets the demands of high-volume operations. This cabinet features cold-wall refrigeration technology, ensuring a consistent temperature range from 10°F to -10°F, optimal for preserving product quality. The construction includes a galvanized steel inner liner coupled with a stainless steel exterior, providing durability and ease of cleaning. The stainless steel top is equipped with an anti-condensation heater and a flip lid, enhancing operational efficiency. Notably, the cabinet comes without jars and pumps, allowing customization based on specific needs. With a power specification of 1/4 hp, it operates on 115v/60/1-ph and draws 3.2 amps, connecting via an 8-foot cord with a NEMA 5-15P plug. The Master-Bilt FLR-60SE is cULus and NSF certified, underscoring its compliance with safety and sanitation standards. This cabinet is an ideal solution for ice cream parlors and food service operators seeking a reliable and versatile ice cream storage and display solution.

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