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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Master-Bilt FLR-80 Ice Cream Dipping Cabinet With Flavorail Display Capacity Of (6) 3 Gallon Cans

Master-Bilt Products  |  MFG #: FLR-80  |  Item #: 59973
Item: #59973

Technical details
Manufacturer Master-Bilt Products
Model Number FLR-80
Manufacturer Part # FLR-80
Type Chest
Refrigeration Self-contained Refrigeration
Interior Finish Galvanized
Exterior Finish Painted & Stainless Steel Exterior
Tub Storage Capacity (11) 3 Gal Tubs
Top Working Tub Capacity (6) 3 Gal Tubs
Height 38.25"
Width 54"
Depth 30.13"
Weight 340 lbs
NSF Yes
cULus Yes

About this item

Product Details

The Master-Bilt FLR-80 Ice Cream Dipping Cabinet with Flavorail is an advanced refrigeration solution designed for efficient ice cream storage and display. It has a display capacity of six 3-gallon cans and a storage capacity of eleven 3-gallon cans, making it suitable for businesses requiring substantial ice cream variety presentation. This cabinet utilizes cold-wall refrigeration, ensuring consistent and reliable temperature management within a range of 10°F to -10°F. Engineered with a galvanized steel inner liner and a white painted galvanized steel exterior, it promises durability and an easy-to-clean surface. The cabinet features a stainless steel top equipped with an anti-condensate heater and a flip lid, supporting better visibility and accessibility for users. While the jars and pumps are not included, the design accommodates these accessories, enhancing operational flexibility. Powered by a 1/3 horsepower motor, the unit operates on 115 volts, drawing 3.6 amps from an 8-foot cord with a NEMA 5-15P plug. This model is cULus and NSF certified, highlighting its adherence to safety and sanitation standards, making it a trustworthy choice for ice cream parlors, cafes, and dessert shops that demand effective refrigeration solutions combined with functional aesthetics.

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Master-Bilt FLR-80 Ice Cream Dipping Cabinet With Flavorail Display Capacity Of (6) 3 Gallon Cans
Master-Bilt Products

Master-Bilt FLR-80 Ice Cream Dipping Cabinet With Flavorail Display Capacity Of (6) 3 Gallon Cans

$7,545.38 $15,885.00

The Master-Bilt FLR-80 Ice Cream Dipping Cabinet with Flavorail is an advanced refrigeration solution designed for efficient ice cream storage and display. It has a display capacity of six 3-gallon cans and a storage capacity of eleven 3-gallon cans, making it suitable for businesses requiring substantial ice cream variety presentation. This cabinet utilizes cold-wall refrigeration, ensuring consistent and reliable temperature management within a range of 10°F to -10°F. Engineered with a galvanized steel inner liner and a white painted galvanized steel exterior, it promises durability and an easy-to-clean surface. The cabinet features a stainless steel top equipped with an anti-condensate heater and a flip lid, supporting better visibility and accessibility for users. While the jars and pumps are not included, the design accommodates these accessories, enhancing operational flexibility. Powered by a 1/3 horsepower motor, the unit operates on 115 volts, drawing 3.6 amps from an 8-foot cord with a NEMA 5-15P plug. This model is cULus and NSF certified, highlighting its adherence to safety and sanitation standards, making it a trustworthy choice for ice cream parlors, cafes, and dessert shops that demand effective refrigeration solutions combined with functional aesthetics.