Master-Bilt MBSMP48-18 Fusion™ Mega Top Sandwich/Salad Prep Unit Single Section
- Accommodates (18) 1/6 pans included for versatile storage
- 48-1/4" wide single section design for space efficiency
- Stainless steel interior & exterior for durability
- View More Details
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The Master-Bilt MBSMP48-18 Fusion™ Mega Top Sandwich/Salad Prep Unit Single Section is a versatile and efficient solution for food service operations requiring large-scale sandwich and salad preparation. This unit measures 48-1/4 inches in width, accommodating eighteen 1/6 pans, which are conveniently included. Equipped with two hinged doors and two shelves, it provides ample storage and accessibility. The insulated lid ensures optimal temperature retention, complemented by a 9-1/2 inch reversible cutting board for versatile food preparation. With a spacious 12.5 cubic foot refrigerated base, it features a stainless steel interior and exterior, ensuring durability and easy maintenance. The refrigeration system utilizes R290 Hydrocarbon refrigerant, a more environmentally friendly option, powered by a 1/5 horsepower motor operating at 115 volts, 60 hertz, with a single-phase power requirement of 3.5 amps. It features 6-inch overall height casters for mobility, and its electrical connection is facilitated by a NEMA 5-15P plug. Certified by cULus and ETL-Sanitation, this unit meets rigorous safety and sanitation standards, making it ideal for a variety of food service environments, from bustling restaurants to catering operations, where efficiency and reliability are paramount.
Product Description
The Master-Bilt MBSMP48-18 Fusion™ Mega Top Sandwich/Salad Prep Unit Single Section is a versatile and efficient solution for food service operations requiring large-scale sandwich and salad preparation. This unit measures 48-1/4 inches in width, accommodating eighteen 1/6 pans, which are conveniently included. Equipped with two hinged doors and two shelves, it provides ample storage and accessibility. The insulated lid ensures optimal temperature retention, complemented by a 9-1/2 inch reversible cutting board for versatile food preparation. With a spacious 12.5 cubic foot refrigerated base, it features a stainless steel interior and exterior, ensuring durability and easy maintenance. The refrigeration system utilizes R290 Hydrocarbon refrigerant, a more environmentally friendly option, powered by a 1/5 horsepower motor operating at 115 volts, 60 hertz, with a single-phase power requirement of 3.5 amps. It features 6-inch overall height casters for mobility, and its electrical connection is facilitated by a NEMA 5-15P plug. Certified by cULus and ETL-Sanitation, this unit meets rigorous safety and sanitation standards, making it ideal for a variety of food service environments, from bustling restaurants to catering operations, where efficiency and reliability are paramount.
Product information
| Manufacturer | Master-Bilt Products |
|---|---|
| Model Number | MBSMP48-18 |
| Manufacturer Part # | MBSMP48-18 |
| Refrigeration | Self-contained, Rear Mounted |
| Exterior Finish | All Stainless Steel Exterior |
| Compressor Style | Front Breathing |
| Access Type | Doors |
| Sections | 2 Section |
| No of Doors | 2 Doors |
| Width (side - side) | 48" - 59" Wide |
| Height | 44.63" |
| Width | 48" |
| Depth | 36.88" |
| Weight | 323 lbs |
Certifications
No certifications available
