Matfer 115082 Sieve 8-2/3" Dia. Round

Matfer Bourgeat  |  MFG #: 115082  |  Item #: 328089  |  UPC #: 4010411127223
$129.00 $147.00

Delivery to: 

  • (Matfer 115082) Sieve with 8-2/3" diameter
  • 1.28 mm fine mesh for precise sifting
  • Durable stainless steel construction
  • View More Details
Ship Time

Best Price Guarantee

Our Best Price Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.

Secure Shopping

Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more about Secure Shopping.

The Matfer 115082 Sieve 8-2/3" Dia. Round is a premium tool engineered for precision and durability in professional kitchens. With a diameter of 8-2/3 inches, this sieve offers a perfect balance between size and functionality, catering to various culinary tasks. The key feature is its 1.28 mm mesh, which provides an ideal sieve size for refining flour, sifting dry ingredients, or straining liquids, guaranteeing smooth and consistent results. Constructed from high-quality stainless steel, this sieve is not only resistant to rust and corrosion but also ensures longevity and easy maintenance, making it a reliable asset for chefs and bakers alike. This sturdy construction supports frequent use in busy kitchen environments, delivering a robust performance that withstands the demands of high-volume food preparation. The Matfer 115082 Sieve appeals to culinary professionals in restaurants, bakeries, and catering services, where precision and reliability are paramount. Its design and material make it a versatile tool, useful for tasks ranging from sifting flour to straining purees, ensuring a consistent texture in culinary creations. This sieve represents Matfer Bourgeat’s commitment to quality, providing a functional and enduring tool that enhances kitchen efficiency and performance.

More Details

Product Description

The Matfer 115082 Sieve 8-2/3" Dia. Round is a premium tool engineered for precision and durability in professional kitchens. With a diameter of 8-2/3 inches, this sieve offers a perfect balance between size and functionality, catering to various culinary tasks. The key feature is its 1.28 mm mesh, which provides an ideal sieve size for refining flour, sifting dry ingredients, or straining liquids, guaranteeing smooth and consistent results. Constructed from high-quality stainless steel, this sieve is not only resistant to rust and corrosion but also ensures longevity and easy maintenance, making it a reliable asset for chefs and bakers alike. This sturdy construction supports frequent use in busy kitchen environments, delivering a robust performance that withstands the demands of high-volume food preparation. The Matfer 115082 Sieve appeals to culinary professionals in restaurants, bakeries, and catering services, where precision and reliability are paramount. Its design and material make it a versatile tool, useful for tasks ranging from sifting flour to straining purees, ensuring a consistent texture in culinary creations. This sieve represents Matfer Bourgeat’s commitment to quality, providing a functional and enduring tool that enhances kitchen efficiency and performance.

Customer reviews

picture
Matfer Bourgeat

Matfer 115082 Sieve 8-2/3" Dia. Round

$129.00 $147.00

The Matfer 115082 Sieve 8-2/3" Dia. Round is a premium tool engineered for precision and durability in professional kitchens. With a diameter of 8-2/3 inches, this sieve offers a perfect balance between size and functionality, catering to various culinary tasks. The key feature is its 1.28 mm mesh, which provides an ideal sieve size for refining flour, sifting dry ingredients, or straining liquids, guaranteeing smooth and consistent results. Constructed from high-quality stainless steel, this sieve is not only resistant to rust and corrosion but also ensures longevity and easy maintenance, making it a reliable asset for chefs and bakers alike. This sturdy construction supports frequent use in busy kitchen environments, delivering a robust performance that withstands the demands of high-volume food preparation. The Matfer 115082 Sieve appeals to culinary professionals in restaurants, bakeries, and catering services, where precision and reliability are paramount. Its design and material make it a versatile tool, useful for tasks ranging from sifting flour to straining purees, ensuring a consistent texture in culinary creations. This sieve represents Matfer Bourgeat’s commitment to quality, providing a functional and enduring tool that enhances kitchen efficiency and performance.