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Matfer Bourgeat  |  MFG #: 186707  | Item #: 505154

Matfer 186707 Fine Blade For Benriner "Big Beni" Japanese Mandoline

$13.41 $22.00

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  • Effortlessly slice vegetables with precision
  • Compatible with Benriner 'Big Beni' mandoline
  • Durable and long-lasting fine blade
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The Matfer 186707 Fine Blade for Benriner "Big Beni" Japanese Mandoline is a specialized component designed to enhance slicing precision and efficiency. As part of the Matfer Bourgeat collection, this fine blade is crafted to fit the Benriner "Big Beni" Japanese Mandoline, a preferred tool in professional kitchens for its accuracy and versatility. The fine blade focuses on delivering exceptionally thin and consistent slices, making it ideal for culinary professionals aiming for precision in presentation and texture. This feature is particularly valuable for chefs in fine dining restaurants, catering services, and culinary schools where attention to detail is paramount. Its compatibility with the Benriner "Big Beni" highlights its role in expanding the mandoline's slicing capabilities while maintaining ease of use and safety. This product serves as a crucial accessory for those looking to augment the functionality of their mandoline, ensuring that a wide range of produce can be processed with precision. The Matfer 186707 Fine Blade is an indispensable tool for chefs and culinary professionals who demand both quality and performance from their kitchen equipment, solidifying its place as an essential accessory in food preparation.

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Product Description

The Matfer 186707 Fine Blade for Benriner "Big Beni" Japanese Mandoline is a specialized component designed to enhance slicing precision and efficiency. As part of the Matfer Bourgeat collection, this fine blade is crafted to fit the Benriner "Big Beni" Japanese Mandoline, a preferred tool in professional kitchens for its accuracy and versatility. The fine blade focuses on delivering exceptionally thin and consistent slices, making it ideal for culinary professionals aiming for precision in presentation and texture. This feature is particularly valuable for chefs in fine dining restaurants, catering services, and culinary schools where attention to detail is paramount. Its compatibility with the Benriner "Big Beni" highlights its role in expanding the mandoline's slicing capabilities while maintaining ease of use and safety. This product serves as a crucial accessory for those looking to augment the functionality of their mandoline, ensuring that a wide range of produce can be processed with precision. The Matfer 186707 Fine Blade is an indispensable tool for chefs and culinary professionals who demand both quality and performance from their kitchen equipment, solidifying its place as an essential accessory in food preparation.

Product information

Technical specs
Manufacturer Matfer Bourgeat
Model Number 186707
Manufacturer Part # 186707
Type Blade
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Matfer Bourgeat

Matfer 186707 Fine Blade For Benriner "Big Beni" Japanese Mandoline

$13.41 $22.00

The Matfer 186707 Fine Blade for Benriner "Big Beni" Japanese Mandoline is a specialized component designed to enhance slicing precision and efficiency. As part of the Matfer Bourgeat collection, this fine blade is crafted to fit the Benriner "Big Beni" Japanese Mandoline, a preferred tool in professional kitchens for its accuracy and versatility. The fine blade focuses on delivering exceptionally thin and consistent slices, making it ideal for culinary professionals aiming for precision in presentation and texture. This feature is particularly valuable for chefs in fine dining restaurants, catering services, and culinary schools where attention to detail is paramount. Its compatibility with the Benriner "Big Beni" highlights its role in expanding the mandoline's slicing capabilities while maintaining ease of use and safety. This product serves as a crucial accessory for those looking to augment the functionality of their mandoline, ensuring that a wide range of produce can be processed with precision. The Matfer 186707 Fine Blade is an indispensable tool for chefs and culinary professionals who demand both quality and performance from their kitchen equipment, solidifying its place as an essential accessory in food preparation.

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