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Matfer 210213 "Le Rouet" Spiral Vegetable Slicer Blade Set Includes: (1) 3/64" - 1/Set

Matfer Bourgeat  |  MFG #: 210213  |  Item #: 62339  |  UPC #: 3700265020603
$192.75/Set $257.00

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  • Creates uniform spiral slices for creative dishes
  • Includes three blade sizes: 3/64", 3/32", 3/16"
  • Ideal for garnishes, salads, and healthy snacks
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Description

Specifications

Reviews

The Matfer 210213 "Le Rouet" Spiral Vegetable Slicer Blade Set includes three precision-engineered blades - 3/64", 3/32", and 3/16" - designed for versatility and efficiency, catering to both professional chefs and cooking enthusiasts. This set, compatible with the Matfer 215131, enhances culinary creativity by enabling the preparation of perfectly spiraled vegetables, ideal for a range of dishes from salads to garnishes. The precision of the 3/64" blade is perfect for achieving delicate, thin spirals, while the 3/32" blade offers a moderate cut, and the 3/16" blade provides thicker spirals, accommodating diverse culinary needs. This blade set is crafted with the quality and durability associated with Matfer Bourgeat, a renowned name in professional kitchen tools, ensuring longevity and reliable performance. Ideal for restaurants, catering businesses, and home kitchens, the Matfer 210213 enhances food presentation and texture, supporting innovative cooking techniques and meeting the high standards of professional and home chefs alike. Its adaptability and precision make it a valuable addition to any kitchen, allowing for enhanced creativity and efficiency in food preparation.

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Product Description

The Matfer 210213 "Le Rouet" Spiral Vegetable Slicer Blade Set includes three precision-engineered blades - 3/64", 3/32", and 3/16" - designed for versatility and efficiency, catering to both professional chefs and cooking enthusiasts. This set, compatible with the Matfer 215131, enhances culinary creativity by enabling the preparation of perfectly spiraled vegetables, ideal for a range of dishes from salads to garnishes. The precision of the 3/64" blade is perfect for achieving delicate, thin spirals, while the 3/32" blade offers a moderate cut, and the 3/16" blade provides thicker spirals, accommodating diverse culinary needs. This blade set is crafted with the quality and durability associated with Matfer Bourgeat, a renowned name in professional kitchen tools, ensuring longevity and reliable performance. Ideal for restaurants, catering businesses, and home kitchens, the Matfer 210213 enhances food presentation and texture, supporting innovative cooking techniques and meeting the high standards of professional and home chefs alike. Its adaptability and precision make it a valuable addition to any kitchen, allowing for enhanced creativity and efficiency in food preparation.

Customer reviews

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Matfer Bourgeat

Matfer 210213 "Le Rouet" Spiral Vegetable Slicer Blade Set Includes: (1) 3/64"

$192.75 $257.00

The Matfer 210213 "Le Rouet" Spiral Vegetable Slicer Blade Set includes three precision-engineered blades - 3/64", 3/32", and 3/16" - designed for versatility and efficiency, catering to both professional chefs and cooking enthusiasts. This set, compatible with the Matfer 215131, enhances culinary creativity by enabling the preparation of perfectly spiraled vegetables, ideal for a range of dishes from salads to garnishes. The precision of the 3/64" blade is perfect for achieving delicate, thin spirals, while the 3/32" blade offers a moderate cut, and the 3/16" blade provides thicker spirals, accommodating diverse culinary needs. This blade set is crafted with the quality and durability associated with Matfer Bourgeat, a renowned name in professional kitchen tools, ensuring longevity and reliable performance. Ideal for restaurants, catering businesses, and home kitchens, the Matfer 210213 enhances food presentation and texture, supporting innovative cooking techniques and meeting the high standards of professional and home chefs alike. Its adaptability and precision make it a valuable addition to any kitchen, allowing for enhanced creativity and efficiency in food preparation.

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