Matfer 215000 Matfer Mandoline With Pusher Straight And Serrated Edge

Matfer Bourgeat  |  MFG #: 215000  |  Item #: 62340  |  UPC #: 3334492150002
5+ bought in past months
$324.75 $433.00

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  • Culinary precision with straight & serrated edges
  • Versatile slicing: 1/8", 3/16", or 3/8" thickness
  • Durable tempered steel blades for longevity
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The Matfer 215000 Matfer Mandoline With Pusher Straight And Serrated Edge is a versatile kitchen tool crafted for professionals and home chefs who demand precision and durability. Made in France, this mandoline features a robust 18/10 stainless steel construction, ensuring longevity and resistance to corrosion. It is equipped with tempered steel blades that provide exceptional sharpness and precision for various slicing tasks. The mandoline includes three julienne blades, allowing for slicing in three different thicknesses: 1/8", 3/16", or 3/8". This versatility supports precise preparation for a wide range of culinary applications, from delicate garnishes to hearty vegetable dishes. The inclusion of both straight and serrated edge blades further enhances its functionality, making it suitable for slicing both soft and hard produce with ease. A convenient pusher is included, prioritizing user safety by keeping hands safely away from the blades during use. The Matfer 215000 is a strategic choice not only for its technical specifications but also for its blend of traditional French craftsmanship and modern engineering, making it an indispensable tool in both professional kitchens and culinary schools, as well as for culinary enthusiasts seeking high-quality kitchen equipment.

More Details

Product Description

The Matfer 215000 Matfer Mandoline With Pusher Straight And Serrated Edge is a versatile kitchen tool crafted for professionals and home chefs who demand precision and durability. Made in France, this mandoline features a robust 18/10 stainless steel construction, ensuring longevity and resistance to corrosion. It is equipped with tempered steel blades that provide exceptional sharpness and precision for various slicing tasks. The mandoline includes three julienne blades, allowing for slicing in three different thicknesses: 1/8", 3/16", or 3/8". This versatility supports precise preparation for a wide range of culinary applications, from delicate garnishes to hearty vegetable dishes. The inclusion of both straight and serrated edge blades further enhances its functionality, making it suitable for slicing both soft and hard produce with ease. A convenient pusher is included, prioritizing user safety by keeping hands safely away from the blades during use. The Matfer 215000 is a strategic choice not only for its technical specifications but also for its blend of traditional French craftsmanship and modern engineering, making it an indispensable tool in both professional kitchens and culinary schools, as well as for culinary enthusiasts seeking high-quality kitchen equipment.

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Made in France logo

Made in France

This product was manufactured in France.

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Matfer Bourgeat

Matfer 215000 Matfer Mandoline With Pusher Straight And Serrated Edge

$324.75 $433.00

The Matfer 215000 Matfer Mandoline With Pusher Straight And Serrated Edge is a versatile kitchen tool crafted for professionals and home chefs who demand precision and durability. Made in France, this mandoline features a robust 18/10 stainless steel construction, ensuring longevity and resistance to corrosion. It is equipped with tempered steel blades that provide exceptional sharpness and precision for various slicing tasks. The mandoline includes three julienne blades, allowing for slicing in three different thicknesses: 1/8", 3/16", or 3/8". This versatility supports precise preparation for a wide range of culinary applications, from delicate garnishes to hearty vegetable dishes. The inclusion of both straight and serrated edge blades further enhances its functionality, making it suitable for slicing both soft and hard produce with ease. A convenient pusher is included, prioritizing user safety by keeping hands safely away from the blades during use. The Matfer 215000 is a strategic choice not only for its technical specifications but also for its blend of traditional French craftsmanship and modern engineering, making it an indispensable tool in both professional kitchens and culinary schools, as well as for culinary enthusiasts seeking high-quality kitchen equipment.