Matfer Bourgeat  |  MFG #: 250555  | Item #: 505191

Matfer 250555 Infrared Thermometer Temperature Range: -58°F To 500°F (-50°C To 260°C)

  • Pocket-sized for easy portability
  • Measures chocolates & sauces with precision
  • Wide temperature range: -58°F to 500°F
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The Matfer 250555 Infrared Thermometer is a precision instrument designed to measure temperatures with a range of -58°F to 500°F (-50°C to 260°C), making it versatile for various culinary applications. With an accuracy of ±3°C and a resolution of 0.1°, it provides reliable readings essential for professional kitchens. This thermometer is pocket-sized, ensuring portability and convenience for chefs and culinary enthusiasts alike. It is particularly suited for measuring the temperature of chocolates and sauces, which require precise temperature control for optimal results. The Matfer 250555 Infrared Thermometer includes two AAA batteries, ensuring it is ready for immediate use upon purchase. Its compact design combined with its technical precision makes it an ideal tool for both industrial and home kitchen settings. Whether you are a chocolatier needing to temper chocolate to perfection or a chef requiring accurate sauce temperatures, this infrared thermometer offers the necessary functionality. Its robust temperature range and compact form factor make it a valuable addition to any kitchen, underscoring its utility in maintaining culinary excellence across various cooking and baking processes.

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Product Description

The Matfer 250555 Infrared Thermometer is a precision instrument designed to measure temperatures with a range of -58°F to 500°F (-50°C to 260°C), making it versatile for various culinary applications. With an accuracy of ±3°C and a resolution of 0.1°, it provides reliable readings essential for professional kitchens. This thermometer is pocket-sized, ensuring portability and convenience for chefs and culinary enthusiasts alike. It is particularly suited for measuring the temperature of chocolates and sauces, which require precise temperature control for optimal results. The Matfer 250555 Infrared Thermometer includes two AAA batteries, ensuring it is ready for immediate use upon purchase. Its compact design combined with its technical precision makes it an ideal tool for both industrial and home kitchen settings. Whether you are a chocolatier needing to temper chocolate to perfection or a chef requiring accurate sauce temperatures, this infrared thermometer offers the necessary functionality. Its robust temperature range and compact form factor make it a valuable addition to any kitchen, underscoring its utility in maintaining culinary excellence across various cooking and baking processes.

Product information

Technical specs
Manufacturer Matfer Bourgeat
Model Number 250555
Manufacturer Part # 250555
Minimum Temperature -58°F (-50°C)
Maximum Temperature 450 - 536°F (230 - 285°C)
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Matfer 250555 Infrared Thermometer Temperature Range: -58°F To 500°F (-50°C To 260°C)
Matfer Bourgeat

Matfer 250555 Infrared Thermometer Temperature Range: -58°F To 500°F (-50°C To 260°C)

$67.05 $110.00

The Matfer 250555 Infrared Thermometer is a precision instrument designed to measure temperatures with a range of -58°F to 500°F (-50°C to 260°C), making it versatile for various culinary applications. With an accuracy of ±3°C and a resolution of 0.1°, it provides reliable readings essential for professional kitchens. This thermometer is pocket-sized, ensuring portability and convenience for chefs and culinary enthusiasts alike. It is particularly suited for measuring the temperature of chocolates and sauces, which require precise temperature control for optimal results. The Matfer 250555 Infrared Thermometer includes two AAA batteries, ensuring it is ready for immediate use upon purchase. Its compact design combined with its technical precision makes it an ideal tool for both industrial and home kitchen settings. Whether you are a chocolatier needing to temper chocolate to perfection or a chef requiring accurate sauce temperatures, this infrared thermometer offers the necessary functionality. Its robust temperature range and compact form factor make it a valuable addition to any kitchen, underscoring its utility in maintaining culinary excellence across various cooking and baking processes.

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