Matfer 257904 Gastroflex® Half Sphere Mold 6 Per Sheet 2-3/4" Dia. X 1-3/8"H Half-spheres

Matfer Bourgeat  |  MFG #: 257904  |  Item #: 60211  |  UPC #: 3334492579049
5+ bought in past months
$39.00 $52.00

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  • Flexible mold, oven to freezer
  • Withstands -58°F to 482°F
  • Dishwasher safe, easy cleanup
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The Matfer 257904 Gastroflex® Half Sphere Mold is an innovative tool designed for culinary professionals seeking precision and versatility. This mold features 6 half-spheres per sheet, each with a diameter of 2-3/4 inches and a height of 1-3/8 inches, providing uniformity and consistency in culinary creations. The sheet itself measures 11-3/16 inches in length by 6-7/8 inches in width, optimizing space efficiency in professional kitchens. Crafted from food-grade silicone, the mold is both flexible and durable, showcasing its ability to withstand temperature extremes from -58°F to 482°F. This broad temperature resistance allows it to transition seamlessly from freezer to oven, catering to a variety of culinary applications from frozen desserts to baked goods. Dishwasher safe for effortless cleaning, this French-made mold underscores Matfer Bourgeat's commitment to quality and innovation. Ideal for pastry chefs, caterers, and restaurateurs, the Matfer 257904 Gastroflex® Half Sphere Mold serves as an essential tool, enhancing the efficiency and creativity of kitchen operations across diverse market segments within the food industry.

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Product Description

The Matfer 257904 Gastroflex® Half Sphere Mold is an innovative tool designed for culinary professionals seeking precision and versatility. This mold features 6 half-spheres per sheet, each with a diameter of 2-3/4 inches and a height of 1-3/8 inches, providing uniformity and consistency in culinary creations. The sheet itself measures 11-3/16 inches in length by 6-7/8 inches in width, optimizing space efficiency in professional kitchens. Crafted from food-grade silicone, the mold is both flexible and durable, showcasing its ability to withstand temperature extremes from -58°F to 482°F. This broad temperature resistance allows it to transition seamlessly from freezer to oven, catering to a variety of culinary applications from frozen desserts to baked goods. Dishwasher safe for effortless cleaning, this French-made mold underscores Matfer Bourgeat's commitment to quality and innovation. Ideal for pastry chefs, caterers, and restaurateurs, the Matfer 257904 Gastroflex® Half Sphere Mold serves as an essential tool, enhancing the efficiency and creativity of kitchen operations across diverse market segments within the food industry.

Certifications

Dishwasher Safe logo

Dishwasher Safe

This item has been tested and approved to withstand commercial or residential dishwashers, ensuring safe and thorough cleaning.

Certifications

Made in France logo

Made in France

This product was manufactured in France.

Customer reviews

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Matfer Bourgeat

Matfer 257904 Gastroflex® Half Sphere Mold 6 Per Sheet 2-3/4" Dia. X 1-3/8"H Half-spheres

$39.00 $52.00

The Matfer 257904 Gastroflex® Half Sphere Mold is an innovative tool designed for culinary professionals seeking precision and versatility. This mold features 6 half-spheres per sheet, each with a diameter of 2-3/4 inches and a height of 1-3/8 inches, providing uniformity and consistency in culinary creations. The sheet itself measures 11-3/16 inches in length by 6-7/8 inches in width, optimizing space efficiency in professional kitchens. Crafted from food-grade silicone, the mold is both flexible and durable, showcasing its ability to withstand temperature extremes from -58°F to 482°F. This broad temperature resistance allows it to transition seamlessly from freezer to oven, catering to a variety of culinary applications from frozen desserts to baked goods. Dishwasher safe for effortless cleaning, this French-made mold underscores Matfer Bourgeat's commitment to quality and innovation. Ideal for pastry chefs, caterers, and restaurateurs, the Matfer 257904 Gastroflex® Half Sphere Mold serves as an essential tool, enhancing the efficiency and creativity of kitchen operations across diverse market segments within the food industry.