Matfer 332222 Exopan® Tart Mold 7-1/16" Dia. X 3/4"H Round

Matfer Bourgeat  |  MFG #: 332222  |  Item #: 345991  |  UPC #: 3334493322224
$27.38 $36.50

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  • Matfer 332222 Exopan® Tart Mold with removable bottom
  • 7-1/16" dia. x 3/4"H, round fluted design
  • Non-stick coating inside for easy release
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The Matfer 332222 Exopan® Tart Mold 7-1/16" Dia. x 3/4"H Round is a meticulously crafted baking tool designed to meet the diverse needs of professional chefs and passionate home bakers. This round tart mold, with its dimensions of 7-1/16" in diameter and 3/4" in height, is ideal for creating perfectly shaped tarts and pastries. Its fluted design adds an elegant touch to baked creations, while the removable bottom facilitates effortless removal of delicate pastries without compromising their shape. The interior features a non-stick coating, ensuring easy release and quick cleanup, making it highly efficient for busy kitchens. The exterior is protected by enamel, enhancing durability and resistance to wear. Constructed from high-quality steel, this tart mold is engineered for consistent heat distribution, essential for even baking results. Made in France, the Matfer 332222 Exopan® Tart Mold embodies a tradition of excellence and precision in culinary tools. Its design and materials cater to the exacting standards of the foodservice industry, making it a valuable addition to any culinary setting, from gourmet restaurants to artisan bakeries, where quality and precision are paramount in food preparation.

More Details

Product Description

The Matfer 332222 Exopan® Tart Mold 7-1/16" Dia. x 3/4"H Round is a meticulously crafted baking tool designed to meet the diverse needs of professional chefs and passionate home bakers. This round tart mold, with its dimensions of 7-1/16" in diameter and 3/4" in height, is ideal for creating perfectly shaped tarts and pastries. Its fluted design adds an elegant touch to baked creations, while the removable bottom facilitates effortless removal of delicate pastries without compromising their shape. The interior features a non-stick coating, ensuring easy release and quick cleanup, making it highly efficient for busy kitchens. The exterior is protected by enamel, enhancing durability and resistance to wear. Constructed from high-quality steel, this tart mold is engineered for consistent heat distribution, essential for even baking results. Made in France, the Matfer 332222 Exopan® Tart Mold embodies a tradition of excellence and precision in culinary tools. Its design and materials cater to the exacting standards of the foodservice industry, making it a valuable addition to any culinary setting, from gourmet restaurants to artisan bakeries, where quality and precision are paramount in food preparation.

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Made in France logo

Made in France

This product was manufactured in France.

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Matfer Bourgeat

Matfer 332222 Exopan® Tart Mold 7-1/16" Dia. X 3/4"H Round

$27.38 $36.50

The Matfer 332222 Exopan® Tart Mold 7-1/16" Dia. x 3/4"H Round is a meticulously crafted baking tool designed to meet the diverse needs of professional chefs and passionate home bakers. This round tart mold, with its dimensions of 7-1/16" in diameter and 3/4" in height, is ideal for creating perfectly shaped tarts and pastries. Its fluted design adds an elegant touch to baked creations, while the removable bottom facilitates effortless removal of delicate pastries without compromising their shape. The interior features a non-stick coating, ensuring easy release and quick cleanup, making it highly efficient for busy kitchens. The exterior is protected by enamel, enhancing durability and resistance to wear. Constructed from high-quality steel, this tart mold is engineered for consistent heat distribution, essential for even baking results. Made in France, the Matfer 332222 Exopan® Tart Mold embodies a tradition of excellence and precision in culinary tools. Its design and materials cater to the exacting standards of the foodservice industry, making it a valuable addition to any culinary setting, from gourmet restaurants to artisan bakeries, where quality and precision are paramount in food preparation.