Matfer Bourgeat  |  MFG #: 362004  | Item #: 62543  |  UPC #: 3334493620047

Matfer 362004 Buche Cake Mold 22-1/2"L X 3-1/4"W X 2-1/2"H Mold Size Trapeze Shaped

$65.22 $107.00

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  • Trapeze shape enhances cake presentation
  • Durable PVC construction for long-lasting use
  • 22-1/2"L x 3-1/4"W x 2-1/2"H mold size
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The Matfer 362004 Buche Cake Mold is a trapeze-shaped mold designed to create elegantly shaped desserts with precision. It measures 22-1/2 inches in length, 3-1/4 inches in width, and 2-1/2 inches in height, making it suitable for crafting intricate buche cakes that are not only visually appealing but also consistent in size and shape. Constructed from PVC, this mold ensures durability and flexibility, ideal for frequent use in professional kitchens. The overall dimensions of 23-1/4 inches in length and 7-3/4 inches in width provide ample space for creativity and convenience in handling. This product is packaged by the box, containing 10 pairs per box, catering to the needs of large-scale production environments, such as commercial bakeries and catering businesses. The Matfer 362004 Buche Cake Mold stands out in the industry for its reliable performance and efficiency, making it a preferred choice among pastry chefs and culinary experts who demand precision and quality in their dessert creations. Its unique trapeze shape and robust construction offer an unparalleled advantage for creating exquisite cakes that require minimal effort and deliver maximum impact, ensuring a high return on investment for businesses focused on delivering premium baked goods.

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Product Description

The Matfer 362004 Buche Cake Mold is a trapeze-shaped mold designed to create elegantly shaped desserts with precision. It measures 22-1/2 inches in length, 3-1/4 inches in width, and 2-1/2 inches in height, making it suitable for crafting intricate buche cakes that are not only visually appealing but also consistent in size and shape. Constructed from PVC, this mold ensures durability and flexibility, ideal for frequent use in professional kitchens. The overall dimensions of 23-1/4 inches in length and 7-3/4 inches in width provide ample space for creativity and convenience in handling. This product is packaged by the box, containing 10 pairs per box, catering to the needs of large-scale production environments, such as commercial bakeries and catering businesses. The Matfer 362004 Buche Cake Mold stands out in the industry for its reliable performance and efficiency, making it a preferred choice among pastry chefs and culinary experts who demand precision and quality in their dessert creations. Its unique trapeze shape and robust construction offer an unparalleled advantage for creating exquisite cakes that require minimal effort and deliver maximum impact, ensuring a high return on investment for businesses focused on delivering premium baked goods.

Product information

Technical specs
Manufacturer Matfer Bourgeat
Model Number 362004
Manufacturer Part # 362004
Finish Uncoated
Construction Plastic
Height 2.5"
Width 23.25"
Depth 7.75"
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Matfer 362004 Buche Cake Mold 22-1/2"L X 3-1/4"W X 2-1/2"H Mold Size Trapeze Shaped
Matfer Bourgeat

Matfer 362004 Buche Cake Mold 22-1/2"L X 3-1/4"W X 2-1/2"H Mold Size Trapeze Shaped

$65.22 $107.00

The Matfer 362004 Buche Cake Mold is a trapeze-shaped mold designed to create elegantly shaped desserts with precision. It measures 22-1/2 inches in length, 3-1/4 inches in width, and 2-1/2 inches in height, making it suitable for crafting intricate buche cakes that are not only visually appealing but also consistent in size and shape. Constructed from PVC, this mold ensures durability and flexibility, ideal for frequent use in professional kitchens. The overall dimensions of 23-1/4 inches in length and 7-3/4 inches in width provide ample space for creativity and convenience in handling. This product is packaged by the box, containing 10 pairs per box, catering to the needs of large-scale production environments, such as commercial bakeries and catering businesses. The Matfer 362004 Buche Cake Mold stands out in the industry for its reliable performance and efficiency, making it a preferred choice among pastry chefs and culinary experts who demand precision and quality in their dessert creations. Its unique trapeze shape and robust construction offer an unparalleled advantage for creating exquisite cakes that require minimal effort and deliver maximum impact, ensuring a high return on investment for businesses focused on delivering premium baked goods.

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