Matfer 371614 Tart Ring 8-3/4" ID X 3/4"H Plain

Matfer Bourgeat  |  MFG #: 371614  |  Item #: 345910  |  UPC #: 3334493716146
$14.50 $16.50

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  • Easy to handle with rolled rims on both edges
  • Made from durable stainless steel
  • Bottomless design for uniform baking
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The Matfer 371614 Tart Ring 8-3/4" ID x 3/4"H Plain is a meticulously engineered tool crafted from high-quality stainless steel, designed to meet the precise needs of professional bakers and pastry chefs. This round, bottomless tart ring features an internal diameter of 8-3/4 inches and a height of 3/4 inches, allowing for consistent and uniform tart shapes essential for high-standard culinary presentations. The rolled rims on both edges enhance its structural integrity, ensuring it maintains its shape even under high-temperature baking, while also providing a smooth, safe handling experience. Its plain design makes it versatile for creating a variety of tart sizes and styles, catering to both traditional and contemporary recipes. This tart ring's durability and ease of use make it an indispensable tool for patisseries, bakeries, and high-end dining establishments that prioritize quality and precision. Whether used in commercial kitchens or catering services, the Matfer 371614 Tart Ring stands out for its reliable performance and contribution to impeccable pastry creations. Its bottomless design facilitates easy removal and plating, ensuring that the final presentation is as impeccable as the baking process itself, thus enhancing the overall efficiency and elegance of culinary operations.

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Product Description

The Matfer 371614 Tart Ring 8-3/4" ID x 3/4"H Plain is a meticulously engineered tool crafted from high-quality stainless steel, designed to meet the precise needs of professional bakers and pastry chefs. This round, bottomless tart ring features an internal diameter of 8-3/4 inches and a height of 3/4 inches, allowing for consistent and uniform tart shapes essential for high-standard culinary presentations. The rolled rims on both edges enhance its structural integrity, ensuring it maintains its shape even under high-temperature baking, while also providing a smooth, safe handling experience. Its plain design makes it versatile for creating a variety of tart sizes and styles, catering to both traditional and contemporary recipes. This tart ring's durability and ease of use make it an indispensable tool for patisseries, bakeries, and high-end dining establishments that prioritize quality and precision. Whether used in commercial kitchens or catering services, the Matfer 371614 Tart Ring stands out for its reliable performance and contribution to impeccable pastry creations. Its bottomless design facilitates easy removal and plating, ensuring that the final presentation is as impeccable as the baking process itself, thus enhancing the overall efficiency and elegance of culinary operations.

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Matfer Bourgeat

Matfer 371614 Tart Ring 8-3/4" ID X 3/4"H Plain

$14.50 $16.50

The Matfer 371614 Tart Ring 8-3/4" ID x 3/4"H Plain is a meticulously engineered tool crafted from high-quality stainless steel, designed to meet the precise needs of professional bakers and pastry chefs. This round, bottomless tart ring features an internal diameter of 8-3/4 inches and a height of 3/4 inches, allowing for consistent and uniform tart shapes essential for high-standard culinary presentations. The rolled rims on both edges enhance its structural integrity, ensuring it maintains its shape even under high-temperature baking, while also providing a smooth, safe handling experience. Its plain design makes it versatile for creating a variety of tart sizes and styles, catering to both traditional and contemporary recipes. This tart ring's durability and ease of use make it an indispensable tool for patisseries, bakeries, and high-end dining establishments that prioritize quality and precision. Whether used in commercial kitchens or catering services, the Matfer 371614 Tart Ring stands out for its reliable performance and contribution to impeccable pastry creations. Its bottomless design facilitates easy removal and plating, ensuring that the final presentation is as impeccable as the baking process itself, thus enhancing the overall efficiency and elegance of culinary operations.