Matfer 371803 Ice Cream/Cake Ring 6-1/4" ID X 2-3/8"H Round

Matfer Bourgeat  |  MFG #: 371803  |  Item #: 63431  |  UPC #: 3334493718034
$33.38 $44.50

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  • Creates perfectly shaped ice cream and cake layers
  • Durable stainless steel construction
  • 6-1/4" ID x 2-3/8"H for versatile use
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The Matfer 371803 Ice Cream/Cake Ring is a precision-engineered kitchen tool designed for culinary professionals seeking to enhance their baking and dessert presentations. With an exact inner diameter of 6-1/4 inches and a height of 2-3/8 inches, this round ring is expertly crafted to ensure consistent and uniform results. Constructed from high-quality stainless steel, it offers exceptional durability and resistance to rust and corrosion, making it an ideal choice for both commercial kitchens and home bakers. The bottomless design of the Matfer 371803 allows for easy release of cakes and frozen desserts, ensuring flawless, smooth edges that enhance the aesthetic appeal of any culinary creation. Its robust construction supports a variety of culinary applications, from molding delicate ice cream cakes to baking perfectly rounded sponge cakes. The stainless steel material not only provides longevity but also ensures that the ring maintains its shape and integrity even under high temperatures. This ice cream/cake ring is an indispensable tool for pastry chefs, catering professionals, and enthusiastic home bakers who value precision and quality in their kitchen equipment. Its design and materials make it a versatile addition to any bakeware collection, suitable for various baking and dessert-making endeavors.

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Product Description

The Matfer 371803 Ice Cream/Cake Ring is a precision-engineered kitchen tool designed for culinary professionals seeking to enhance their baking and dessert presentations. With an exact inner diameter of 6-1/4 inches and a height of 2-3/8 inches, this round ring is expertly crafted to ensure consistent and uniform results. Constructed from high-quality stainless steel, it offers exceptional durability and resistance to rust and corrosion, making it an ideal choice for both commercial kitchens and home bakers. The bottomless design of the Matfer 371803 allows for easy release of cakes and frozen desserts, ensuring flawless, smooth edges that enhance the aesthetic appeal of any culinary creation. Its robust construction supports a variety of culinary applications, from molding delicate ice cream cakes to baking perfectly rounded sponge cakes. The stainless steel material not only provides longevity but also ensures that the ring maintains its shape and integrity even under high temperatures. This ice cream/cake ring is an indispensable tool for pastry chefs, catering professionals, and enthusiastic home bakers who value precision and quality in their kitchen equipment. Its design and materials make it a versatile addition to any bakeware collection, suitable for various baking and dessert-making endeavors.

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Matfer Bourgeat

Matfer 371803 Ice Cream/Cake Ring 6-1/4" ID X 2-3/8"H Round

$33.38 $44.50

The Matfer 371803 Ice Cream/Cake Ring is a precision-engineered kitchen tool designed for culinary professionals seeking to enhance their baking and dessert presentations. With an exact inner diameter of 6-1/4 inches and a height of 2-3/8 inches, this round ring is expertly crafted to ensure consistent and uniform results. Constructed from high-quality stainless steel, it offers exceptional durability and resistance to rust and corrosion, making it an ideal choice for both commercial kitchens and home bakers. The bottomless design of the Matfer 371803 allows for easy release of cakes and frozen desserts, ensuring flawless, smooth edges that enhance the aesthetic appeal of any culinary creation. Its robust construction supports a variety of culinary applications, from molding delicate ice cream cakes to baking perfectly rounded sponge cakes. The stainless steel material not only provides longevity but also ensures that the ring maintains its shape and integrity even under high temperatures. This ice cream/cake ring is an indispensable tool for pastry chefs, catering professionals, and enthusiastic home bakers who value precision and quality in their kitchen equipment. Its design and materials make it a versatile addition to any bakeware collection, suitable for various baking and dessert-making endeavors.