Matfer Bourgeat  |  MFG #: 380255  | Item #: 62409

Matfer 380255 Chocolate Mold 12 Oz. 2-1/6" Dia. X 1-5/12"H

$60.00 $80.00

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  • Matfer 380255 Chocolate Mold provides 12 oz. capacity
  • 2-1/6" diameter ensures perfect portions
  • 1-5/12" height ideal for detailed molding
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The Matfer 380255 Chocolate Mold is a meticulously crafted tool designed for confectionery professionals and enthusiasts alike, offering a capacity of 12 oz. and dimensioned at 2-1/6" in diameter by 1-5/12" in height. This unique mold features a charming 7 espresso cup design, making it perfect for creating elegantly shaped chocolate pieces suitable for high-end culinary presentations or artisanal chocolate making. Constructed from durable polycarbonate, this mold is engineered for seamless use in both refrigerators and freezers, ensuring versatile functionality across varying temperature environments. It is designed to be used in conjunction with model 380254, further enhancing its practicality and application in the confectionery industry. The Matfer 380255 Chocolate Mold is ideal for professional chocolatiers and pastry chefs who demand precision and durability in their tools, enabling them to produce consistent and high-quality results. Its robust material and thoughtful design cater to the needs of diverse market segments within the food industry, including gourmet dessert makers and specialty food producers, by providing a reliable and efficient option for chocolate molding tasks.

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Product Description

The Matfer 380255 Chocolate Mold is a meticulously crafted tool designed for confectionery professionals and enthusiasts alike, offering a capacity of 12 oz. and dimensioned at 2-1/6" in diameter by 1-5/12" in height. This unique mold features a charming 7 espresso cup design, making it perfect for creating elegantly shaped chocolate pieces suitable for high-end culinary presentations or artisanal chocolate making. Constructed from durable polycarbonate, this mold is engineered for seamless use in both refrigerators and freezers, ensuring versatile functionality across varying temperature environments. It is designed to be used in conjunction with model 380254, further enhancing its practicality and application in the confectionery industry. The Matfer 380255 Chocolate Mold is ideal for professional chocolatiers and pastry chefs who demand precision and durability in their tools, enabling them to produce consistent and high-quality results. Its robust material and thoughtful design cater to the needs of diverse market segments within the food industry, including gourmet dessert makers and specialty food producers, by providing a reliable and efficient option for chocolate molding tasks.

Product information

Technical specs
Manufacturer Matfer Bourgeat
Model Number 380255
Manufacturer Part # 380255
Flexibility Non-flexible
Construction Polycarbonate
Type Chocolate
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Matfer 380255 Chocolate Mold 12 Oz. 2-1/6" Dia. X 1-5/12"H
Matfer Bourgeat

Matfer 380255 Chocolate Mold 12 Oz. 2-1/6" Dia. X 1-5/12"H

$60.00 $80.00

The Matfer 380255 Chocolate Mold is a meticulously crafted tool designed for confectionery professionals and enthusiasts alike, offering a capacity of 12 oz. and dimensioned at 2-1/6" in diameter by 1-5/12" in height. This unique mold features a charming 7 espresso cup design, making it perfect for creating elegantly shaped chocolate pieces suitable for high-end culinary presentations or artisanal chocolate making. Constructed from durable polycarbonate, this mold is engineered for seamless use in both refrigerators and freezers, ensuring versatile functionality across varying temperature environments. It is designed to be used in conjunction with model 380254, further enhancing its practicality and application in the confectionery industry. The Matfer 380255 Chocolate Mold is ideal for professional chocolatiers and pastry chefs who demand precision and durability in their tools, enabling them to produce consistent and high-quality results. Its robust material and thoughtful design cater to the needs of diverse market segments within the food industry, including gourmet dessert makers and specialty food producers, by providing a reliable and efficient option for chocolate molding tasks.

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