Maxximum MXCB72HC Maxx Cold X-Series Refrigerated Chef Base 11.1 Cu. Ft. Capacity
Delivery to:
- 11.1 cu. ft. storage capacity
- Temperature range: 33°F to 41°F
- Stainless steel interior & exterior
- View More Details
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The Maxximum MXCB72HC Maxx Cold X-Series Refrigerated Chef Base is a sophisticated refrigeration solution, perfect for culinary professionals with varied demands. Boasting an impressive capacity of 11.1 cubic feet and a temperature range spanning 33°F to 41°F, this chef base ensures your ingredients remain fresh and ready for use. It features four sturdy drawers, providing ample storage space for kitchen essentials. Utilizing forced-air refrigeration technology, the MXCB72HC guarantees consistent cooling performance. The automatic defrost system simplifies maintenance, ensuring hassle-free operation. Crafted with a robust stainless steel interior and exterior, this unit is designed to withstand the demands of busy kitchen environments. Equipped with four 5-inch swivel casters, the chef base offers superior mobility and flexibility in your workspace. The side-mounted compressor, alongside the eco-friendly R290 Hydrocarbon refrigerant, delivers energy-efficient cooling while minimizing environmental impact. Certified by cETLus and ETL-Sanitation, the Maxximum MXCB72HC adheres to rigorous safety and sanitation standards. This chef base is a valuable asset for various market segments, from bustling restaurants to catering services, providing exceptional reliability and performance tailored to the needs of the food industry.
Product Description
The Maxximum MXCB72HC Maxx Cold X-Series Refrigerated Chef Base is a sophisticated refrigeration solution, perfect for culinary professionals with varied demands. Boasting an impressive capacity of 11.1 cubic feet and a temperature range spanning 33°F to 41°F, this chef base ensures your ingredients remain fresh and ready for use. It features four sturdy drawers, providing ample storage space for kitchen essentials. Utilizing forced-air refrigeration technology, the MXCB72HC guarantees consistent cooling performance. The automatic defrost system simplifies maintenance, ensuring hassle-free operation. Crafted with a robust stainless steel interior and exterior, this unit is designed to withstand the demands of busy kitchen environments. Equipped with four 5-inch swivel casters, the chef base offers superior mobility and flexibility in your workspace. The side-mounted compressor, alongside the eco-friendly R290 Hydrocarbon refrigerant, delivers energy-efficient cooling while minimizing environmental impact. Certified by cETLus and ETL-Sanitation, the Maxximum MXCB72HC adheres to rigorous safety and sanitation standards. This chef base is a valuable asset for various market segments, from bustling restaurants to catering services, providing exceptional reliability and performance tailored to the needs of the food industry.
Product information
| Manufacturer | Maxximum |
|---|---|
| Model Number | MXCB72HC |
| Manufacturer Part # | MXCB72HC |
| Exterior Finish | All Stainless Steel Exterior |
| Top Finish | Stainless Steel Top |
| Drawer Qty | 4 Drawers |
| Refrigeration | Self-contained, Side Mounted |
| Width | 73" - 84" Wide |
| Height | 26" |
| Width | 74" |
| Depth | 31.9" |
| Weight | 353 lbs |
| cETLus Approved | Yes |
| ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
