Maxximum MXCR60SHC Maxx Cold X-Series 60" Sandwich & Salad Station 15.5 Cu. Ft. Storage Capacity
- Electronic thermostat with digital LED temperature display
- 15.5 cu. ft. storage capacity with two adjustable shelves
- Includes cutting board & (16) 1/6 size polycarbonate pans
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The Maxximum MXCR60SHC Maxx Cold X-Series 60" Sandwich & Salad Station is expertly crafted for food service environments requiring efficiency and convenience. Boasting a substantial 15.5 cu. ft. storage capacity, this two-section unit is designed to accommodate a variety of storage needs with its two adjustable shelves. The MXCR60SHC features two hinged doors with recessed handles, ensuring ease of access and space-saving functionality. It is equipped with an electronic thermostat and a digital LED temperature display, allowing for precise temperature control. The self-contained unit is constructed with a durable stainless steel exterior and a painted aluminum interior, promising longevity and resilience in demanding kitchen settings. The insulated top cover provides additional thermal efficiency, while the four 3" casters, including two that lock, enhance mobility and stability. Utilizing the environmentally friendly R290 Hydrocarbon refrigerant and a rear-mounted compressor, this station is both sustainable and efficient. Additionally, it comes complete with a cutting board and sixteen 1/6 size polycarbonate pans, catering to diverse preparation needs. With a power requirement of 4.3 amps, the Maxx Cold X-Series unit meets cETLus and ETL-Sanitation standards, underscoring its commitment to safety and quality in professional culinary environments.
Product Description
The Maxximum MXCR60SHC Maxx Cold X-Series 60" Sandwich & Salad Station is expertly crafted for food service environments requiring efficiency and convenience. Boasting a substantial 15.5 cu. ft. storage capacity, this two-section unit is designed to accommodate a variety of storage needs with its two adjustable shelves. The MXCR60SHC features two hinged doors with recessed handles, ensuring ease of access and space-saving functionality. It is equipped with an electronic thermostat and a digital LED temperature display, allowing for precise temperature control. The self-contained unit is constructed with a durable stainless steel exterior and a painted aluminum interior, promising longevity and resilience in demanding kitchen settings. The insulated top cover provides additional thermal efficiency, while the four 3" casters, including two that lock, enhance mobility and stability. Utilizing the environmentally friendly R290 Hydrocarbon refrigerant and a rear-mounted compressor, this station is both sustainable and efficient. Additionally, it comes complete with a cutting board and sixteen 1/6 size polycarbonate pans, catering to diverse preparation needs. With a power requirement of 4.3 amps, the Maxx Cold X-Series unit meets cETLus and ETL-Sanitation standards, underscoring its commitment to safety and quality in professional culinary environments.
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Certifications
From the manufacturer
