Mercer Culinary  |  MFG #: M13786  | Item #: 667518

Mercer Culinary M13786 Santoku Knife 7" G10 Handle

$103.69 $181.70

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  • Mercer Culinary M13786 Santoku Knife 7" G10 Handle
  • Super steel Damascus blade with HRC 62
  • Full tang design for superior balance
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The Mercer Culinary M13786 Santoku Knife 7" G10 Handle is a high-performance kitchen essential designed to cater to both professional chefs and culinary enthusiasts. This Santoku knife boasts a 7-inch super steel Damascus blade, renowned for its exceptional sharpness and durability. With a hardness rating of HRC 62, the blade ensures long-lasting cutting performance, allowing precise and effortless slicing, dicing, and mincing. The knife features a full tang construction, which means the blade extends through the handle, providing enhanced stability and balanced handling. The G10 handle is crafted for optimal grip and comfort, ensuring safety and ease of use during prolonged kitchen tasks. Ideal for use in both commercial kitchens and home settings, the combination of advanced materials and meticulous craftsmanship makes the Mercer Culinary M13786 Santoku Knife a standout choice for those seeking unparalleled cutting efficiency and reliability. Its sophisticated design and robust features make it suitable for a wide range of culinary applications, from intricate vegetable preparation to handling larger cuts of meat with finesse and precision.

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Product Description

The Mercer Culinary M13786 Santoku Knife 7" G10 Handle is a high-performance kitchen essential designed to cater to both professional chefs and culinary enthusiasts. This Santoku knife boasts a 7-inch super steel Damascus blade, renowned for its exceptional sharpness and durability. With a hardness rating of HRC 62, the blade ensures long-lasting cutting performance, allowing precise and effortless slicing, dicing, and mincing. The knife features a full tang construction, which means the blade extends through the handle, providing enhanced stability and balanced handling. The G10 handle is crafted for optimal grip and comfort, ensuring safety and ease of use during prolonged kitchen tasks. Ideal for use in both commercial kitchens and home settings, the combination of advanced materials and meticulous craftsmanship makes the Mercer Culinary M13786 Santoku Knife a standout choice for those seeking unparalleled cutting efficiency and reliability. Its sophisticated design and robust features make it suitable for a wide range of culinary applications, from intricate vegetable preparation to handling larger cuts of meat with finesse and precision.

Product information

Technical specs
Manufacturer Mercer Culinary
Model Number M13786
Manufacturer Part # M13786
Blade Length 7" - 9"
Handle Material Plastic / Poly - Handle
Blade Material Carbon Steel
Type Santoku
Weight 1 lb
UPC 765301952891
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Mercer Culinary M13786 Santoku Knife 7" G10 Handle
Mercer Culinary

Mercer Culinary M13786 Santoku Knife 7" G10 Handle

$103.69 $181.70

The Mercer Culinary M13786 Santoku Knife 7" G10 Handle is a high-performance kitchen essential designed to cater to both professional chefs and culinary enthusiasts. This Santoku knife boasts a 7-inch super steel Damascus blade, renowned for its exceptional sharpness and durability. With a hardness rating of HRC 62, the blade ensures long-lasting cutting performance, allowing precise and effortless slicing, dicing, and mincing. The knife features a full tang construction, which means the blade extends through the handle, providing enhanced stability and balanced handling. The G10 handle is crafted for optimal grip and comfort, ensuring safety and ease of use during prolonged kitchen tasks. Ideal for use in both commercial kitchens and home settings, the combination of advanced materials and meticulous craftsmanship makes the Mercer Culinary M13786 Santoku Knife a standout choice for those seeking unparalleled cutting efficiency and reliability. Its sophisticated design and robust features make it suitable for a wide range of culinary applications, from intricate vegetable preparation to handling larger cuts of meat with finesse and precision.

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