Mercer Culinary M18350 Hell's Handle® Turner 8" X 4" Blade 16" Overall Length

Mercer Culinary  |  MFG #: M18350  |  Item #: 432298  |  UPC #: 00765301905293
5+ bought in past months
$23.59 $62.00
  • Heat resistant up to 450°F for high-temperature cooking
  • Dual-textured handle for superior grip and slip resistance
  • Heavy duty build for long-lasting durability
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The Mercer Culinary M18350 Hell's Handle® Turner stands out in the culinary world with its meticulously engineered design. Featuring an 8" by 4" blade, this turner is crafted from precision-ground Japanese stainless steel, known for its durability and resistance to wear. The overall length is a substantial 16", providing optimal leverage and control for chefs working in high-volume kitchens. A key highlight of this tool is its heavy-duty construction, which ensures it can withstand rigorous use. The handle, engineered with a dual-textured finish, is glass-reinforced to enhance grip and slip resistance, even in the most demanding conditions. It is also heat resistant up to 450°F, making it a reliable choice for working with hot grills and pans. Certified by the National Sanitation Foundation (NSF), the Hell's Handle® Turner meets strict public health and safety standards, reinforcing its quality and reliability for professional use. This turner is an exceptional choice for chefs and culinary professionals seeking a tool that offers precision, comfort, and endurance in the kitchen, whether in bustling restaurant kitchens or fast-paced catering environments.

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Product Description

The Mercer Culinary M18350 Hell's Handle® Turner stands out in the culinary world with its meticulously engineered design. Featuring an 8" by 4" blade, this turner is crafted from precision-ground Japanese stainless steel, known for its durability and resistance to wear. The overall length is a substantial 16", providing optimal leverage and control for chefs working in high-volume kitchens. A key highlight of this tool is its heavy-duty construction, which ensures it can withstand rigorous use. The handle, engineered with a dual-textured finish, is glass-reinforced to enhance grip and slip resistance, even in the most demanding conditions. It is also heat resistant up to 450°F, making it a reliable choice for working with hot grills and pans. Certified by the National Sanitation Foundation (NSF), the Hell's Handle® Turner meets strict public health and safety standards, reinforcing its quality and reliability for professional use. This turner is an exceptional choice for chefs and culinary professionals seeking a tool that offers precision, comfort, and endurance in the kitchen, whether in bustling restaurant kitchens or fast-paced catering environments.

Certifications

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NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Mercer Culinary

Mercer Culinary M18350 Hell's Handle® Turner 8" X 4" Blade 16" Overall Length

$23.59 $62.00

The Mercer Culinary M18350 Hell's Handle® Turner stands out in the culinary world with its meticulously engineered design. Featuring an 8" by 4" blade, this turner is crafted from precision-ground Japanese stainless steel, known for its durability and resistance to wear. The overall length is a substantial 16", providing optimal leverage and control for chefs working in high-volume kitchens. A key highlight of this tool is its heavy-duty construction, which ensures it can withstand rigorous use. The handle, engineered with a dual-textured finish, is glass-reinforced to enhance grip and slip resistance, even in the most demanding conditions. It is also heat resistant up to 450°F, making it a reliable choice for working with hot grills and pans. Certified by the National Sanitation Foundation (NSF), the Hell's Handle® Turner meets strict public health and safety standards, reinforcing its quality and reliability for professional use. This turner is an exceptional choice for chefs and culinary professionals seeking a tool that offers precision, comfort, and endurance in the kitchen, whether in bustling restaurant kitchens or fast-paced catering environments.