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Mercer Culinary M21026 Kau Kong Chopper 7.1" Stamped High Carbon German Steel

Mercer Culinary  |  MFG #: M21026  |  Item #: 1021142
$34.44 $73.30

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  • 7.1" high carbon German steel blade
  • Precision-stamped for durability
  • Non-slip Santoprene® handle
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Description

Specifications

Reviews

Certifications

The Mercer Culinary M21026 Kau Kong Chopper 7.1" is crafted from stamped high carbon German steel, renowned for its exceptional durability and precision. This chopper is an essential tool for culinary professionals and home cooks seeking reliability and efficiency in their kitchen endeavors. The 7.1-inch blade is meticulously engineered to handle a variety of chopping tasks with ease, while its high-carbon content affords superior edge retention and sharpness. Complementing its robust blade is the black non-slip Santoprene® handle, designed to provide a comfortable and secure grip, reducing hand fatigue during prolonged use. This ergonomic feature is particularly beneficial in fast-paced kitchen environments where precision and control are paramount. The chopper is NSF certified, ensuring it meets strict public health and safety standards, making it a trustworthy choice for commercial kitchens. The combination of high-quality materials and thoughtful design elements makes the Mercer Culinary M21026 Kau Kong Chopper a versatile and indispensable tool in any culinary setting, offering both professionals and enthusiasts the means to achieve precise cuts with minimal effort.

More Details

Product Description

The Mercer Culinary M21026 Kau Kong Chopper 7.1" is crafted from stamped high carbon German steel, renowned for its exceptional durability and precision. This chopper is an essential tool for culinary professionals and home cooks seeking reliability and efficiency in their kitchen endeavors. The 7.1-inch blade is meticulously engineered to handle a variety of chopping tasks with ease, while its high-carbon content affords superior edge retention and sharpness. Complementing its robust blade is the black non-slip Santoprene® handle, designed to provide a comfortable and secure grip, reducing hand fatigue during prolonged use. This ergonomic feature is particularly beneficial in fast-paced kitchen environments where precision and control are paramount. The chopper is NSF certified, ensuring it meets strict public health and safety standards, making it a trustworthy choice for commercial kitchens. The combination of high-quality materials and thoughtful design elements makes the Mercer Culinary M21026 Kau Kong Chopper a versatile and indispensable tool in any culinary setting, offering both professionals and enthusiasts the means to achieve precise cuts with minimal effort.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Mercer Culinary

Mercer Culinary M21026 Kau Kong Chopper 7.1" Stamped High Carbon German Steel

$34.44 $73.30

The Mercer Culinary M21026 Kau Kong Chopper 7.1" is crafted from stamped high carbon German steel, renowned for its exceptional durability and precision. This chopper is an essential tool for culinary professionals and home cooks seeking reliability and efficiency in their kitchen endeavors. The 7.1-inch blade is meticulously engineered to handle a variety of chopping tasks with ease, while its high-carbon content affords superior edge retention and sharpness. Complementing its robust blade is the black non-slip Santoprene® handle, designed to provide a comfortable and secure grip, reducing hand fatigue during prolonged use. This ergonomic feature is particularly beneficial in fast-paced kitchen environments where precision and control are paramount. The chopper is NSF certified, ensuring it meets strict public health and safety standards, making it a trustworthy choice for commercial kitchens. The combination of high-quality materials and thoughtful design elements makes the Mercer Culinary M21026 Kau Kong Chopper a versatile and indispensable tool in any culinary setting, offering both professionals and enthusiasts the means to achieve precise cuts with minimal effort.

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