Mercer Culinary  |  MFG #: M24010PLLH  | Item #: 432881

Mercer Culinary M24010PLLH Asian Collection Sashimi Knife 10" Left Handed

$38.12 $66.80

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  • High carbon German steel for sharpness
  • Single edge blade for precision cuts
  • 6° one side and 15° on other side
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The Mercer Culinary M24010PLLH Asian Collection Sashimi Knife 10" Left Handed exemplifies precision and craftsmanship tailored for left-handed culinary professionals. Featuring a 10-inch single-edge blade forged from high carbon German steel, this knife ensures optimal sharpness and durability for precise sashimi slicing. The blade's unique design, with a 6° angle on one side and a 15° angle on the other, provides exceptional cutting efficiency, catering specifically to the techniques used in Asian cuisine. The slip-resistant Santoprene® handle enhances grip and control, crucial for maintaining safety and precision in fast-paced kitchen environments. The NSF approval further underscores its compliance with rigorous public health standards, making it a reliable choice in professional kitchens. Ideal for sushi chefs, caterers, and culinary educators, this sashimi knife merges traditional craftsmanship with modern ergonomic design, ensuring it meets the diverse needs of its users. Its construction not only supports the demands of high-volume food preparation but also caters to those who prioritize hygiene and safety, offering a specialized tool that stands out in the culinary industry. This knife represents a blend of innovation and tradition, serving as an essential instrument for culinary artists who demand excellence in their tools.

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Product Description

The Mercer Culinary M24010PLLH Asian Collection Sashimi Knife 10" Left Handed exemplifies precision and craftsmanship tailored for left-handed culinary professionals. Featuring a 10-inch single-edge blade forged from high carbon German steel, this knife ensures optimal sharpness and durability for precise sashimi slicing. The blade's unique design, with a 6° angle on one side and a 15° angle on the other, provides exceptional cutting efficiency, catering specifically to the techniques used in Asian cuisine. The slip-resistant Santoprene® handle enhances grip and control, crucial for maintaining safety and precision in fast-paced kitchen environments. The NSF approval further underscores its compliance with rigorous public health standards, making it a reliable choice in professional kitchens. Ideal for sushi chefs, caterers, and culinary educators, this sashimi knife merges traditional craftsmanship with modern ergonomic design, ensuring it meets the diverse needs of its users. Its construction not only supports the demands of high-volume food preparation but also caters to those who prioritize hygiene and safety, offering a specialized tool that stands out in the culinary industry. This knife represents a blend of innovation and tradition, serving as an essential instrument for culinary artists who demand excellence in their tools.

Product information

Technical specs
Manufacturer Mercer Culinary
Model Number M24010PLLH
Manufacturer Part # M24010PLLH
Type Sashimi
Style Stamped
Blade Material High Carbon Steel
Handle Material Plastic / Poly - Handle
Blade Edge Smooth
Blade Length 10" - 11"
Weight 0.67 lbs
UPC 765301908058
NSF Approved Yes
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Certifications

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NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Mercer Culinary M24010PLLH Asian Collection Sashimi Knife 10" Left Handed
Mercer Culinary

Mercer Culinary M24010PLLH Asian Collection Sashimi Knife 10" Left Handed

$38.12 $66.80

The Mercer Culinary M24010PLLH Asian Collection Sashimi Knife 10" Left Handed exemplifies precision and craftsmanship tailored for left-handed culinary professionals. Featuring a 10-inch single-edge blade forged from high carbon German steel, this knife ensures optimal sharpness and durability for precise sashimi slicing. The blade's unique design, with a 6° angle on one side and a 15° angle on the other, provides exceptional cutting efficiency, catering specifically to the techniques used in Asian cuisine. The slip-resistant Santoprene® handle enhances grip and control, crucial for maintaining safety and precision in fast-paced kitchen environments. The NSF approval further underscores its compliance with rigorous public health standards, making it a reliable choice in professional kitchens. Ideal for sushi chefs, caterers, and culinary educators, this sashimi knife merges traditional craftsmanship with modern ergonomic design, ensuring it meets the diverse needs of its users. Its construction not only supports the demands of high-volume food preparation but also caters to those who prioritize hygiene and safety, offering a specialized tool that stands out in the culinary industry. This knife represents a blend of innovation and tradition, serving as an essential instrument for culinary artists who demand excellence in their tools.

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