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Metro C535-MFC-4-BUA C5™ 3 Series Moisture Heated Holding & Proofing Cabinet

Metro  |  MFG #: C535-MFC-4-BUA  |  Item #: 69476
$3,334.00 $7,409.00
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  • Half-height mobility for easy maneuverability
  • Blue Insulation Armour™ for enhanced safety
  • Removable bottom mount control for convenience
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Description

Specifications

Reviews

Certifications

The Metro C535-MFC-4-BUA C5™ 3 Series Moisture Heated Holding & Proofing Cabinet is a versatile and essential appliance designed for the foodservice industry, providing top-notch performance in both holding and proofing applications. This half-height mobile cabinet, equipped with Blue Insulation Armour™, ensures exceptional thermal efficiency and durability. Its clear polycarbonate door allows easy visibility of contents while maintaining consistent moisture and temperature levels. Featuring a removable bottom mount control module, the cabinet offers precise thermostat control up to 200°F, accommodating a wide range of culinary needs. With moisture control and fixed wire slides on 3-inch centers, it can hold (8) 18" x 26" pans or (16) 12" x 20" x 2-1/2" pans, making it ideal for varying production scales. The cabinet is mounted on 5-inch casters, two of which have brakes, offering easy mobility and stability. Constructed from durable aluminum, it runs on a 120v/60/1-ph electrical system, with a 2000 watt and 16.7 amp output, using a NEMA 5-20P plug. Certified by cULus and NSF, this cabinet meets high safety and sanitation standards, making it a reliable choice for commercial kitchens, bakeries, and catering services that require efficient and effective food storage solutions.

More Details

Product Description

The Metro C535-MFC-4-BUA C5™ 3 Series Moisture Heated Holding & Proofing Cabinet is a versatile and essential appliance designed for the foodservice industry, providing top-notch performance in both holding and proofing applications. This half-height mobile cabinet, equipped with Blue Insulation Armour™, ensures exceptional thermal efficiency and durability. Its clear polycarbonate door allows easy visibility of contents while maintaining consistent moisture and temperature levels. Featuring a removable bottom mount control module, the cabinet offers precise thermostat control up to 200°F, accommodating a wide range of culinary needs. With moisture control and fixed wire slides on 3-inch centers, it can hold (8) 18" x 26" pans or (16) 12" x 20" x 2-1/2" pans, making it ideal for varying production scales. The cabinet is mounted on 5-inch casters, two of which have brakes, offering easy mobility and stability. Constructed from durable aluminum, it runs on a 120v/60/1-ph electrical system, with a 2000 watt and 16.7 amp output, using a NEMA 5-20P plug. Certified by cULus and NSF, this cabinet meets high safety and sanitation standards, making it a reliable choice for commercial kitchens, bakeries, and catering services that require efficient and effective food storage solutions.

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

5-20P logo

5-20P

This unit is equipped with a NEMA 5-20P plug.

From the manufacturer

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Customer reviews

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Metro

Metro C535-MFC-4-BUA C5™ 3 Series Moisture Heated Holding & Proofing Cabinet

$3,334.00 $7,409.00

The Metro C535-MFC-4-BUA C5™ 3 Series Moisture Heated Holding & Proofing Cabinet is a versatile and essential appliance designed for the foodservice industry, providing top-notch performance in both holding and proofing applications. This half-height mobile cabinet, equipped with Blue Insulation Armour™, ensures exceptional thermal efficiency and durability. Its clear polycarbonate door allows easy visibility of contents while maintaining consistent moisture and temperature levels. Featuring a removable bottom mount control module, the cabinet offers precise thermostat control up to 200°F, accommodating a wide range of culinary needs. With moisture control and fixed wire slides on 3-inch centers, it can hold (8) 18" x 26" pans or (16) 12" x 20" x 2-1/2" pans, making it ideal for varying production scales. The cabinet is mounted on 5-inch casters, two of which have brakes, offering easy mobility and stability. Constructed from durable aluminum, it runs on a 120v/60/1-ph electrical system, with a 2000 watt and 16.7 amp output, using a NEMA 5-20P plug. Certified by cULus and NSF, this cabinet meets high safety and sanitation standards, making it a reliable choice for commercial kitchens, bakeries, and catering services that require efficient and effective food storage solutions.

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