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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Metro C539-HLDS-U-GYA C5™ 3 Series Heated Holding Cabinet Lower Wattage With Grey Insulation Armour™

Metro  |  MFG #: C539-HLDS-U-GYA  |  Item #: 65096
Item: #65096

Technical details
Manufacturer Metro
Model Number C539-HLDS-U-GYA
Manufacturer Part # C539-HLDS-U-GYA
Door Style Dutch / Split Doors
Insulation Insulated
Size 1 Compartment
Slide Centers Adjustable On 1-1/2"
Heater Bottom Mounted
Height 67" - 72"
Door Type Solid
Section 1 Section
Exterior Finish Aluminum & Polymer
Height 71"
Width 27.63"
Depth 31.5"
Weight 283 lbs
UPC 0-41105-86743-3
NSF Yes
UL Yes
cUL Yes

About this item

Product Details

The Metro C539-HLDS-U-GYA C5™ 3 Series Heated Holding Cabinet is an advanced solution for maintaining food temperature, specifically designed for diverse market needs within the foodservice industry. This mobile, full-height cabinet features Grey Insulation Armour™ for superior thermal efficiency and energy conservation, operating at lower wattage while accommodating a significant capacity of up to eighteen 18" x 26" pans or thirty-four 12" x 20" x 2 1/2" pans. With a durable aluminum construction, it includes Dutch insulated aluminum doors and a removable bottom mount control module, enhancing both accessibility and ease of maintenance. The thermostat is adjustable up to 200°F, ensuring precise temperature control. For flexible storage, the cabinet is equipped with universal wire slides on 3" centers, adjustable in 1 1/2" increments. It is supported by 5" casters, including two with brakes, providing mobility and stability in dynamic kitchen environments. Featuring a 120v/60/1 ph power specification, the cabinet runs at 1440 watts and 12 amps, and it comes with a NEMA 5-15P plug. Certified by UL, CUL, and NSF, this holding cabinet guarantees compliance with essential safety and sanitation standards, making it a reliable asset in maintaining quality food service operations.

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

cUL logo

cUL

Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.

Certifications

Customer reviews

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Metro

Metro C539-HLDS-U-GYA C5™ 3 Series Heated Holding Cabinet Lower Wattage With Grey Insulation Armour™

$3,404.00 $7,565.00

The Metro C539-HLDS-U-GYA C5™ 3 Series Heated Holding Cabinet is an advanced solution for maintaining food temperature, specifically designed for diverse market needs within the foodservice industry. This mobile, full-height cabinet features Grey Insulation Armour™ for superior thermal efficiency and energy conservation, operating at lower wattage while accommodating a significant capacity of up to eighteen 18" x 26" pans or thirty-four 12" x 20" x 2 1/2" pans. With a durable aluminum construction, it includes Dutch insulated aluminum doors and a removable bottom mount control module, enhancing both accessibility and ease of maintenance. The thermostat is adjustable up to 200°F, ensuring precise temperature control. For flexible storage, the cabinet is equipped with universal wire slides on 3" centers, adjustable in 1 1/2" increments. It is supported by 5" casters, including two with brakes, providing mobility and stability in dynamic kitchen environments. Featuring a 120v/60/1 ph power specification, the cabinet runs at 1440 watts and 12 amps, and it comes with a NEMA 5-15P plug. Certified by UL, CUL, and NSF, this holding cabinet guarantees compliance with essential safety and sanitation standards, making it a reliable asset in maintaining quality food service operations.