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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Metro C539-HLFS-U-BUA C5™ 3 Series Heated Holding Cabinet Lower Wattage With Blue Insulation Armour™

Metro  |  MFG #: C539-HLFS-U-BUA  |  Item #: 65118
Item: #65118

Technical details
Manufacturer Metro
Model Number C539-HLFS-U-BUA
Manufacturer Part # C539-HLFS-U-BUA
Insulation Insulated
Size 1 Compartment
Door Style Full Door(s)
Slide Centers Adjustable On 1-1/2"
Heater Bottom Mounted
Height 67" - 72"
Door Type Solid
Section 1 Section
Exterior Finish Aluminum & Polymer
UPC 0-41105-86748-8
Height 71"
Width 27.63"
Depth 31.5"
Weight 145 lbs
NSF Yes
UL Yes
cUL Yes

About this item

Product Details

The Metro C539-HLFS-U-BUA C5™ 3 Series Heated Holding Cabinet is a mobile, full-height unit designed for efficient food storage and temperature maintenance. Featuring lower wattage with Blue Insulation Armour™, this cabinet is insulated in both its structure and door, ensuring energy-efficient heat retention. It operates on a 120v/60/1 phase power supply, consuming 1440 watts and 12 amps, with a NEMA 5-15P plug configuration. The cabinet is equipped with a removable bottom mount control module and a thermostat adjustable up to 200°F, offering precise temperature control for various culinary applications. Its interior is adaptable, featuring universal wire slides on 3" centers and adjustable on 1 1/2" increments, accommodating up to eighteen 18" x 26" pans or thirty-four 12" x 20" x 2 1/2" pans. This versatility caters to different market segments, from large-scale food service operations to specialized catering demands. The unit's mobility is enhanced by 5" casters, two of which include brakes for stability. Constructed from aluminum, the holding cabinet is both UL and CUL listed as well as NSF certified, ensuring compliance with safety and sanitation standards. This cabinet is a practical and reliable solution for maintaining optimal food temperatures in various professional kitchen environments.

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

cUL logo

cUL

Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.

Certifications

Customer reviews

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Metro

Metro C539-HLFS-U-BUA C5™ 3 Series Heated Holding Cabinet Lower Wattage With Blue Insulation Armour™

$3,354.00 $7,202.00

The Metro C539-HLFS-U-BUA C5™ 3 Series Heated Holding Cabinet is a mobile, full-height unit designed for efficient food storage and temperature maintenance. Featuring lower wattage with Blue Insulation Armour™, this cabinet is insulated in both its structure and door, ensuring energy-efficient heat retention. It operates on a 120v/60/1 phase power supply, consuming 1440 watts and 12 amps, with a NEMA 5-15P plug configuration. The cabinet is equipped with a removable bottom mount control module and a thermostat adjustable up to 200°F, offering precise temperature control for various culinary applications. Its interior is adaptable, featuring universal wire slides on 3" centers and adjustable on 1 1/2" increments, accommodating up to eighteen 18" x 26" pans or thirty-four 12" x 20" x 2 1/2" pans. This versatility caters to different market segments, from large-scale food service operations to specialized catering demands. The unit's mobility is enhanced by 5" casters, two of which include brakes for stability. Constructed from aluminum, the holding cabinet is both UL and CUL listed as well as NSF certified, ensuring compliance with safety and sanitation standards. This cabinet is a practical and reliable solution for maintaining optimal food temperatures in various professional kitchen environments.