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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
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Metro HBCN16-AC-M HotBlox™ Insulated Holding Cabinet Narrow (16) Pan Stacked Dual Cavity Mobile

Metro  |  MFG #: HBCN16-AC-M  |  Item #: 1048825
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Item: #1048825
Technical details
Manufacturer Metro
Model Number HBCN16-AC-M
Manufacturer Part # HBCN16-AC-M
Height 61" - 66"
Insulation Insulated
Exterior Finish All Aluminum Exterior
Heater Top Mounted
Section 1 Section
Door Style Full Door(s)
Door Type Clear
Size 2 Compartment
Height 66.7"
Width 20"
Depth 25.6"
Weight 201.17 lbs
UPC 0-41105-02561-1
NSF Yes
UL Yes
Made in USA Yes
5-15P Yes

About this item

Product Details

The Metro HBCN16-AC-M HotBlox™ Insulated Holding Cabinet is a specialized piece of equipment designed to meet the storage and transportation needs of the food service industry. This narrow cabinet accommodates up to 16 pans in a stacked, dual cavity mobile configuration, making it highly suitable for space-limited environments. Equipped with analog controls, the cabinet provides straightforward temperature management. Its clear doors allow for easy monitoring of contents without compromising insulation. The cabinet is versatile in holding both full or half-size steam pans and half-size sheet pans, supported by robust 5-inch casters for mobility. Powered by two 875-watt heating elements, and requiring a 120/60/1-ph electrical setup, it includes two cords with NEMA 5-15P plugs. Constructed from durable aluminum, this holding cabinet ensures longevity and reliability. As a testament to its quality and safety, the Metro HBCN16-AC-M is UL and NSF certified, and it is proudly made in the USA. This cabinet is an excellent choice for catering services, restaurants, and institutional kitchens where efficient and reliable hot food holding is essential. Its mobile design, combined with substantial capacity and energy-efficient operation, makes it a valuable asset in professional food service settings.

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

5-15P logo

5-15P

This unit is equipped with a NEMA 5-15P plug.

Customer reviews

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Metro

Metro HBCN16-AC-M HotBlox™ Insulated Holding Cabinet Narrow (16) Pan Stacked Dual Cavity Mobile

$4,949.00 $9,427.00

The Metro HBCN16-AC-M HotBlox™ Insulated Holding Cabinet is a specialized piece of equipment designed to meet the storage and transportation needs of the food service industry. This narrow cabinet accommodates up to 16 pans in a stacked, dual cavity mobile configuration, making it highly suitable for space-limited environments. Equipped with analog controls, the cabinet provides straightforward temperature management. Its clear doors allow for easy monitoring of contents without compromising insulation. The cabinet is versatile in holding both full or half-size steam pans and half-size sheet pans, supported by robust 5-inch casters for mobility. Powered by two 875-watt heating elements, and requiring a 120/60/1-ph electrical setup, it includes two cords with NEMA 5-15P plugs. Constructed from durable aluminum, this holding cabinet ensures longevity and reliability. As a testament to its quality and safety, the Metro HBCN16-AC-M is UL and NSF certified, and it is proudly made in the USA. This cabinet is an excellent choice for catering services, restaurants, and institutional kitchens where efficient and reliable hot food holding is essential. Its mobile design, combined with substantial capacity and energy-efficient operation, makes it a valuable asset in professional food service settings.

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