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$6,165.00 $11,744.00
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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
Live Chat Request A Quote

Metro HBCW16-ASPC-M HotBlox™ Insulated Holding Cabinet Mobile Pass-thru

Metro  |  MFG #: HBCW16-ASPC-M  |  Item #: 1419188
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Item: #1419188
Technical details
Manufacturer Metro
Model Number HBCW16-ASPC-M
Manufacturer Part # HBCW16-ASPC-M
Height 66.7"
Width 25"
Depth 32.2"
Weight 252.67 lbs
UPC 0-41105-03716-4
NSF Yes
cULus Yes
5-15P Yes
Made in USA Yes
UL Yes

About this item

Product Details

The Metro HBCW16-ASPC-M HotBlox™ Insulated Holding Cabinet is a versatile and efficient solution for any food service operation requiring reliable holding capabilities. This mobile, pass-thru unit is designed to accommodate a wide range of applications with its spacious capacity for 16 pans. Featuring dual-cavity construction, it provides enhanced efficiency and flexibility in food storage and management. The cabinet is equipped with an analog controller, allowing for precise temperature adjustments tailored to specific needs. Its design includes a solid front door for improved insulation and a clear rear door for easy monitoring of contents. Operating on (2) 120v/60/1-ph power supplies and consuming 875 watts, the Metro HBCW16-ASPC-M ensures energy-efficient performance. The cord is fitted with a NEMA 5-15P plug for convenience. Adhering to rigorous standards, this holding cabinet is UL and NSF certified, guaranteeing quality and safety. Proudly made in the USA, the Metro HBCW16-ASPC-M HotBlox™ Insulated Holding Cabinet is a practical choice for professional kitchens, catering businesses, and institutional food services, offering a reliable and adaptable solution for maintaining optimal food temperatures and ensuring quality service delivery across various market segments.

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

5-15P logo

5-15P

This unit is equipped with a NEMA 5-15P plug.

Customer reviews

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Metro

Metro HBCW16-ASPC-M HotBlox™ Insulated Holding Cabinet Mobile Pass-thru

$6,165.00 $11,744.00

The Metro HBCW16-ASPC-M HotBlox™ Insulated Holding Cabinet is a versatile and efficient solution for any food service operation requiring reliable holding capabilities. This mobile, pass-thru unit is designed to accommodate a wide range of applications with its spacious capacity for 16 pans. Featuring dual-cavity construction, it provides enhanced efficiency and flexibility in food storage and management. The cabinet is equipped with an analog controller, allowing for precise temperature adjustments tailored to specific needs. Its design includes a solid front door for improved insulation and a clear rear door for easy monitoring of contents. Operating on (2) 120v/60/1-ph power supplies and consuming 875 watts, the Metro HBCW16-ASPC-M ensures energy-efficient performance. The cord is fitted with a NEMA 5-15P plug for convenience. Adhering to rigorous standards, this holding cabinet is UL and NSF certified, guaranteeing quality and safety. Proudly made in the USA, the Metro HBCW16-ASPC-M HotBlox™ Insulated Holding Cabinet is a practical choice for professional kitchens, catering businesses, and institutional food services, offering a reliable and adaptable solution for maintaining optimal food temperatures and ensuring quality service delivery across various market segments.

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