Middleby Marshall  |  MFG #: DZ26T-9  | Item #: 1547456

Middleby Marshall DZ26T-9 (DZ26TK00061-3) CTX® Infrared Conveyor Oven Electric (208V)

$54,798.12 $73,064.16
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  • Triple deck design for increased cooking capacity
  • 16" wide standard split belt per deck for versatile cooking
  • Electronic control with 1-60 minute time range
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The Middleby Marshall DZ26T-9 (DZ26TK00061-3) CTX® Infrared Conveyor Oven Electric (208V) is a state-of-the-art countertop appliance designed for efficient and precise cooking. This model features a triple deck configuration, making it ideal for high-volume commercial kitchens that require consistent and reliable performance. Each deck is equipped with a 26-inch long cooking chamber and a 16-inch wide standard split belt, allowing simultaneous cooking of multiple items. The oven operates on a powerful 8000 watts, 208 volts, and 30 amps, ensuring robust performance across various cooking applications. With an impressive temperature range of 200°F to 900°F, it caters to diverse culinary requirements. Its advanced electronic control system supports a time range of 1 to 60 minutes, complemented by the Menu Select® feature for easy operation. The stainless steel exterior not only ensures durability but also accommodates self-cleaning, enhancing hygiene and maintenance. Designed with optional casters, this oven provides flexibility in placement and mobility within the kitchen. Certified by cETLus, ETL-Sanitation, and CE, the DZ26T-9 model meets stringent safety and sanitation standards, making it an excellent choice for food service operations seeking innovation and reliability in their cooking equipment.

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Product Description

The Middleby Marshall DZ26T-9 (DZ26TK00061-3) CTX® Infrared Conveyor Oven Electric (208V) is a state-of-the-art countertop appliance designed for efficient and precise cooking. This model features a triple deck configuration, making it ideal for high-volume commercial kitchens that require consistent and reliable performance. Each deck is equipped with a 26-inch long cooking chamber and a 16-inch wide standard split belt, allowing simultaneous cooking of multiple items. The oven operates on a powerful 8000 watts, 208 volts, and 30 amps, ensuring robust performance across various cooking applications. With an impressive temperature range of 200°F to 900°F, it caters to diverse culinary requirements. Its advanced electronic control system supports a time range of 1 to 60 minutes, complemented by the Menu Select® feature for easy operation. The stainless steel exterior not only ensures durability but also accommodates self-cleaning, enhancing hygiene and maintenance. Designed with optional casters, this oven provides flexibility in placement and mobility within the kitchen. Certified by cETLus, ETL-Sanitation, and CE, the DZ26T-9 model meets stringent safety and sanitation standards, making it an excellent choice for food service operations seeking innovation and reliability in their cooking equipment.

Product information

Technical specs
Manufacturer Middleby Marshall
Model Number DZ26T-9
Manufacturer Part # DZ26T-9
Deck Qty Triple Deck
Type Countertop
Oven Width 31" - 48"
Height 39.38"
Width 45.84"
Depth 29.06"
Weight 450 lbs
CE Approved Yes
cETLus Approved Yes
ETL-Sanitation Approved Yes

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

Middleby Marshall DZ26T-9 (DZ26TK00061-3) CTX® Infrared Conveyor Oven Electric (208V)
Middleby Marshall

Middleby Marshall DZ26T-9 (DZ26TK00061-3) CTX® Infrared Conveyor Oven Electric (208V)

$54,798.12 $73,064.16

The Middleby Marshall DZ26T-9 (DZ26TK00061-3) CTX® Infrared Conveyor Oven Electric (208V) is a state-of-the-art countertop appliance designed for efficient and precise cooking. This model features a triple deck configuration, making it ideal for high-volume commercial kitchens that require consistent and reliable performance. Each deck is equipped with a 26-inch long cooking chamber and a 16-inch wide standard split belt, allowing simultaneous cooking of multiple items. The oven operates on a powerful 8000 watts, 208 volts, and 30 amps, ensuring robust performance across various cooking applications. With an impressive temperature range of 200°F to 900°F, it caters to diverse culinary requirements. Its advanced electronic control system supports a time range of 1 to 60 minutes, complemented by the Menu Select® feature for easy operation. The stainless steel exterior not only ensures durability but also accommodates self-cleaning, enhancing hygiene and maintenance. Designed with optional casters, this oven provides flexibility in placement and mobility within the kitchen. Certified by cETLus, ETL-Sanitation, and CE, the DZ26T-9 model meets stringent safety and sanitation standards, making it an excellent choice for food service operations seeking innovation and reliability in their cooking equipment.

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