Middleby Marshall DZ55T-6 (DZ55T500064-3) CTX® Infrared Conveyor Oven With Energy Management
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- Triple deck allows efficient multitasking
- 55" long cooking chamber for large batches
- 18" wide belt per deck for versatility
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The Middleby Marshall DZ55T-6 (DZ55T500064-3) CTX® Infrared Conveyor Oven with Energy Management is a highly efficient electric oven designed for commercial kitchens. Operating at 240 volts with a power consumption of 20,000 watts, this advanced appliance features a triple deck configuration, providing ample cooking space with a 55-inch long chamber and 18-inch wide standard single belt per deck. The oven boasts a versatile electronic control system with a time range of 1:30 to 60 minutes, and a Menu Select® function that enhances operational flexibility. The temperature can be precisely controlled between 200°F and 900°F, catering to a wide variety of cooking requirements. Its self-cleaning capability ensures maintenance ease, while the inclusion of entrance and exit trays streamline the cooking process. Constructed from stainless steel on the exterior and aluminized steel in the chamber, it is both durable and heat-efficient. The oven is supported by legs and casters, and comes with a stand for stability and mobility. Certified by cETLus and ETL-Sanitation, and bearing the CE mark, it guarantees compliance with safety and sanitation standards. This conveyor oven is ideal for a variety of segments within the food service industry, offering reliable performance and superior energy management.
Product Description
The Middleby Marshall DZ55T-6 (DZ55T500064-3) CTX® Infrared Conveyor Oven with Energy Management is a highly efficient electric oven designed for commercial kitchens. Operating at 240 volts with a power consumption of 20,000 watts, this advanced appliance features a triple deck configuration, providing ample cooking space with a 55-inch long chamber and 18-inch wide standard single belt per deck. The oven boasts a versatile electronic control system with a time range of 1:30 to 60 minutes, and a Menu Select® function that enhances operational flexibility. The temperature can be precisely controlled between 200°F and 900°F, catering to a wide variety of cooking requirements. Its self-cleaning capability ensures maintenance ease, while the inclusion of entrance and exit trays streamline the cooking process. Constructed from stainless steel on the exterior and aluminized steel in the chamber, it is both durable and heat-efficient. The oven is supported by legs and casters, and comes with a stand for stability and mobility. Certified by cETLus and ETL-Sanitation, and bearing the CE mark, it guarantees compliance with safety and sanitation standards. This conveyor oven is ideal for a variety of segments within the food service industry, offering reliable performance and superior energy management.
Product information
| Manufacturer | Middleby Marshall |
|---|---|
| Model Number | DZ55T-6 |
| Manufacturer Part # | DZ55T-6 |
| Deck Qty | Triple Deck |
| Type | Countertop |
| Height | 39.45" |
| Width | 82.98" |
| Depth | 39.03" |
| Weight | 1111 lbs |
| CE Approved | Yes |
| cETLus Approved | Yes |
| ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
