Middleby Marshall  |  MFG #: DZ55T-7  | Item #: 1547458

Middleby Marshall DZ55T-7 (DZ55T600061-1) CTX® Infrared Conveyor Oven With Energy Management

$25,394.46 $33,859.28
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  • Energy-efficient CTX® Infrared Conveyor Oven
  • Single deck with 55" cooking chamber
  • 18" wide split belt for versatile cooking
  • View More Details

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The Middleby Marshall DZ55T-7 (DZ55T600061-1) CTX® Infrared Conveyor Oven With Energy Management is a high-performance, electric oven featuring a single deck design. Engineered for efficiency, it operates at 208V and utilizes a substantial 20,000 Watts, drawing 60 Amps at 50/60 Hz in a 3-phase setup. This oven is designed with a 55-inch long cooking chamber and an 18-inch wide standard split belt, allowing for versatile cooking options. Equipped with electronic controls, it offers a precise time range from 1:30 to 60 minutes and a wide operating temperature spectrum of 200°-900°F, accommodating various cooking needs. The Menu Select® feature further enhances its functionality, providing ease of operation. This model is built with a durable stainless steel exterior and an aluminized steel chamber, complete with legs and casters for mobility. Its self-cleaning feature ensures minimal maintenance, while the inclusion of entrance and exit trays adds convenience. The oven is supported by a sturdy stand and holds certifications including cETLus, ETL-Sanitation, and CE, assuring compliance with safety and sanitation standards. This advanced conveyor oven is a valuable asset for kitchens aiming for high efficiency and optimal cooking results.

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Product Description

The Middleby Marshall DZ55T-7 (DZ55T600061-1) CTX® Infrared Conveyor Oven With Energy Management is a high-performance, electric oven featuring a single deck design. Engineered for efficiency, it operates at 208V and utilizes a substantial 20,000 Watts, drawing 60 Amps at 50/60 Hz in a 3-phase setup. This oven is designed with a 55-inch long cooking chamber and an 18-inch wide standard split belt, allowing for versatile cooking options. Equipped with electronic controls, it offers a precise time range from 1:30 to 60 minutes and a wide operating temperature spectrum of 200°-900°F, accommodating various cooking needs. The Menu Select® feature further enhances its functionality, providing ease of operation. This model is built with a durable stainless steel exterior and an aluminized steel chamber, complete with legs and casters for mobility. Its self-cleaning feature ensures minimal maintenance, while the inclusion of entrance and exit trays adds convenience. The oven is supported by a sturdy stand and holds certifications including cETLus, ETL-Sanitation, and CE, assuring compliance with safety and sanitation standards. This advanced conveyor oven is a valuable asset for kitchens aiming for high efficiency and optimal cooking results.

Product information

Technical specs
Manufacturer Middleby Marshall
Model Number DZ55T-7
Manufacturer Part # DZ55T-7
Type Countertop
Deck Qty Single Deck
Height 39.45"
Width 82.98"
Depth 39.03"
Weight 1111 lbs
CE Approved Yes
cETLus Approved Yes
ETL-Sanitation Approved Yes

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

Middleby Marshall DZ55T-7 (DZ55T600061-1) CTX® Infrared Conveyor Oven With Energy Management
Middleby Marshall

Middleby Marshall DZ55T-7 (DZ55T600061-1) CTX® Infrared Conveyor Oven With Energy Management

$25,394.46 $33,859.28

The Middleby Marshall DZ55T-7 (DZ55T600061-1) CTX® Infrared Conveyor Oven With Energy Management is a high-performance, electric oven featuring a single deck design. Engineered for efficiency, it operates at 208V and utilizes a substantial 20,000 Watts, drawing 60 Amps at 50/60 Hz in a 3-phase setup. This oven is designed with a 55-inch long cooking chamber and an 18-inch wide standard split belt, allowing for versatile cooking options. Equipped with electronic controls, it offers a precise time range from 1:30 to 60 minutes and a wide operating temperature spectrum of 200°-900°F, accommodating various cooking needs. The Menu Select® feature further enhances its functionality, providing ease of operation. This model is built with a durable stainless steel exterior and an aluminized steel chamber, complete with legs and casters for mobility. Its self-cleaning feature ensures minimal maintenance, while the inclusion of entrance and exit trays adds convenience. The oven is supported by a sturdy stand and holds certifications including cETLus, ETL-Sanitation, and CE, assuring compliance with safety and sanitation standards. This advanced conveyor oven is a valuable asset for kitchens aiming for high efficiency and optimal cooking results.

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