Middleby Marshall PS2620E-1 Countertop Conveyor Oven Electric (208-240V) Single Deck
Delivery to:
- Compact countertop design maximizes kitchen space
- Electric (208-240V) operation for energy efficiency
- 26" long cooking chamber suitable for various foods
- View More Details
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The Middleby Marshall PS2620E-1 Countertop Conveyor Oven Electric (208-240V) Single Deck is a highly versatile and efficient cooking solution designed for commercial kitchens. This compact oven features a stackable design that allows up to three units high, making it ideal for operations with limited space. With a 26-inch long cooking chamber and a 26-inch wide standard single belt, it accommodates various food items efficiently. The unit is powered by an electric input of 208-240 volts and a robust output of 14,400 watts, ensuring consistent performance. Its touch screen controller offers precise control over baking time and conveyor speed, with adjustable time ranging from 30 seconds to 15 minutes and an operating temperature range from 0°-550°F. The oven's mono finger design and reversible conveyor direction enhance its flexibility, allowing for left or right feed. Variable speed blower motors and built-in self-diagnostics ensure efficient operation and easy maintenance. Constructed with durable stainless steel, the oven includes legs and an optional cart for added convenience. Certified by CE, cULus, UL EPH, and TUV Product Service, this unit is an excellent choice for various food industry segments, from quick-service restaurants to catering services, offering unmatched efficiency and reliability.
Product Description
The Middleby Marshall PS2620E-1 Countertop Conveyor Oven Electric (208-240V) Single Deck is a highly versatile and efficient cooking solution designed for commercial kitchens. This compact oven features a stackable design that allows up to three units high, making it ideal for operations with limited space. With a 26-inch long cooking chamber and a 26-inch wide standard single belt, it accommodates various food items efficiently. The unit is powered by an electric input of 208-240 volts and a robust output of 14,400 watts, ensuring consistent performance. Its touch screen controller offers precise control over baking time and conveyor speed, with adjustable time ranging from 30 seconds to 15 minutes and an operating temperature range from 0°-550°F. The oven's mono finger design and reversible conveyor direction enhance its flexibility, allowing for left or right feed. Variable speed blower motors and built-in self-diagnostics ensure efficient operation and easy maintenance. Constructed with durable stainless steel, the oven includes legs and an optional cart for added convenience. Certified by CE, cULus, UL EPH, and TUV Product Service, this unit is an excellent choice for various food industry segments, from quick-service restaurants to catering services, offering unmatched efficiency and reliability.
Product information
| Manufacturer | Middleby Marshall |
|---|---|
| Model Number | PS2620E-1 |
| Manufacturer Part # | PS2620E-1 |
| Oven Width | 31" - 48" |
| Deck Qty | Single Deck |
| Type | Countertop |
| Height | 17" |
| Width | 48" |
| Depth | 41.8" |
| Weight | 260 lbs |
| CE Approved | Yes |
| cULus Approved | Yes |
| UL EPH Classified Approved | Yes |
| TUV Product Service Approved | Yes |
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
