Middleby Marshall PS3240G-9 (PS3240G23BDD00-1) Impingement PLUS Conveyor Oven Gas
- Middleby Marshall PS3240G-9 Impingement PLUS Conveyor Oven
- Single deck with 40-1/2" cooking chamber
- Discrete digital temperature and speed controllers
- View More Details
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The Middleby Marshall PS3240G-9 (PS3240G23BDD00-1) Impingement PLUS Conveyor Oven Gas is a state-of-the-art cooking solution designed for efficiency and performance in commercial kitchens. Featuring a single deck with a 40-1/2" long cooking chamber, it optimizes cooking space while maintaining a compact footprint. The 33-1/2" wide standard split belt allows for flexible cooking configurations, accommodating various food items simultaneously. With discrete digital temperature and speed controllers, users can precisely manage cooking conditions, ensuring consistent quality. The oven operates at an impressive range of 1:15-33 minutes and 300°F-600°F, offering versatility for different culinary demands. The reversible conveyor direction enhances operational flexibility, while the front loading window provides easy access during cooking processes. Constructed from durable stainless steel on the front, sides, top, and interior, it ensures longevity and easy maintenance. Delivering 99,000 BTU and equipped with a 120V/50/60Hz/1-ph electrical system drawing 15 amps, the unit is both powerful and efficient. Additional features include top, legs, casters, and base, facilitating installation and mobility. Certified by cETLus, ETL-Sanitation, and CE, this oven meets stringent safety and sanitation standards, making it an excellent choice for various food service environments.
Product Description
The Middleby Marshall PS3240G-9 (PS3240G23BDD00-1) Impingement PLUS Conveyor Oven Gas is a state-of-the-art cooking solution designed for efficiency and performance in commercial kitchens. Featuring a single deck with a 40-1/2" long cooking chamber, it optimizes cooking space while maintaining a compact footprint. The 33-1/2" wide standard split belt allows for flexible cooking configurations, accommodating various food items simultaneously. With discrete digital temperature and speed controllers, users can precisely manage cooking conditions, ensuring consistent quality. The oven operates at an impressive range of 1:15-33 minutes and 300°F-600°F, offering versatility for different culinary demands. The reversible conveyor direction enhances operational flexibility, while the front loading window provides easy access during cooking processes. Constructed from durable stainless steel on the front, sides, top, and interior, it ensures longevity and easy maintenance. Delivering 99,000 BTU and equipped with a 120V/50/60Hz/1-ph electrical system drawing 15 amps, the unit is both powerful and efficient. Additional features include top, legs, casters, and base, facilitating installation and mobility. Certified by cETLus, ETL-Sanitation, and CE, this oven meets stringent safety and sanitation standards, making it an excellent choice for various food service environments.
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
Certifications
5-15P
This unit is equipped with a NEMA 5-15P plug.
