Middleby Marshall PS360G-2 WOW! Impingement Conveyor Oven Direct Gas Fired Double Deck placeholder image
Middleby Marshall  |  MFG #: PS360G-2  | Item #: 851480

Middleby Marshall PS360G-2 WOW! Impingement Conveyor Oven Direct Gas Fired Double Deck

  • WOW! Impingement for faster cooking
  • Double deck for increased capacity
  • 55" long cooking chamber per deck
  • View More Details

Price-match Guarantee

Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.

Secure Shopping

Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.

The Middleby Marshall PS360G-2 WOW! Impingement Conveyor Oven is a high-performance, direct gas-fired, double-deck oven designed for efficiency and precision in commercial cooking environments. Featuring a 55-inch long cooking chamber and a belt measuring 32 inches in width by 90-3/4 inches in length per deck, this oven provides ample space for cooking a variety of products. It is powered by 251,800 BTU, ensuring rapid and consistent cooking. The oven is equipped with electronic controls for precise temperature management and operational ease. Constructed with a stainless steel front, sides, top, and interior, it promises durability and easy maintenance. The inclusion of a top, legs, casters, and a base enhances its stability and mobility, adapting to various kitchen layouts. Operating on dual 208/240v/50/60/1-ph electrical systems with a 10.0 amps requirement, it includes a cord and NEMA L6-20P plug, adhering to international safety standards as indicated by its cETLus, ETL-Sanitation, and CE certifications. This oven is invaluable for pizza shops, bakeries, and other food service establishments seeking a reliable solution for high-volume cooking demands, blending cutting-edge impingement technology with robust construction.

More Details

Product Description

The Middleby Marshall PS360G-2 WOW! Impingement Conveyor Oven is a high-performance, direct gas-fired, double-deck oven designed for efficiency and precision in commercial cooking environments. Featuring a 55-inch long cooking chamber and a belt measuring 32 inches in width by 90-3/4 inches in length per deck, this oven provides ample space for cooking a variety of products. It is powered by 251,800 BTU, ensuring rapid and consistent cooking. The oven is equipped with electronic controls for precise temperature management and operational ease. Constructed with a stainless steel front, sides, top, and interior, it promises durability and easy maintenance. The inclusion of a top, legs, casters, and a base enhances its stability and mobility, adapting to various kitchen layouts. Operating on dual 208/240v/50/60/1-ph electrical systems with a 10.0 amps requirement, it includes a cord and NEMA L6-20P plug, adhering to international safety standards as indicated by its cETLus, ETL-Sanitation, and CE certifications. This oven is invaluable for pizza shops, bakeries, and other food service establishments seeking a reliable solution for high-volume cooking demands, blending cutting-edge impingement technology with robust construction.

Product information

Technical specs
Manufacturer Middleby Marshall
Model Number PS360G-2
Manufacturer Part # PS360G-2
Type Floor Model
Deck Qty Double Deck
Oven Width 84" (and Up)
Conveyor Qty (per deck) 1
Height 67.21"
Width 90.75"
Depth 59.5"
Weight 2801 lbs
Resources & Downloads

Certifications

No certifications available

N/A
Middleby Marshall

Middleby Marshall PS360G-2 WOW! Impingement Conveyor Oven Direct Gas Fired Double Deck

$79,418.35 $103,245.60

The Middleby Marshall PS360G-2 WOW! Impingement Conveyor Oven is a high-performance, direct gas-fired, double-deck oven designed for efficiency and precision in commercial cooking environments. Featuring a 55-inch long cooking chamber and a belt measuring 32 inches in width by 90-3/4 inches in length per deck, this oven provides ample space for cooking a variety of products. It is powered by 251,800 BTU, ensuring rapid and consistent cooking. The oven is equipped with electronic controls for precise temperature management and operational ease. Constructed with a stainless steel front, sides, top, and interior, it promises durability and easy maintenance. The inclusion of a top, legs, casters, and a base enhances its stability and mobility, adapting to various kitchen layouts. Operating on dual 208/240v/50/60/1-ph electrical systems with a 10.0 amps requirement, it includes a cord and NEMA L6-20P plug, adhering to international safety standards as indicated by its cETLus, ETL-Sanitation, and CE certifications. This oven is invaluable for pizza shops, bakeries, and other food service establishments seeking a reliable solution for high-volume cooking demands, blending cutting-edge impingement technology with robust construction.

View product